Olive Magazine Recipes

4 RESULTS

Tuna Melt Jackets

Tinned tuna makes a great budget-friendly topping for a baked-potato. This recipe adds cheese and spring onions for an extra melty finish.

Grilled Prawns With Roasted Gooseberry Salsa

Believe it or not, prawns and gooseberries are made for each other. Try them together in this super simple BBQ recipe

10-minute Beef And Black Bean Stir-fry

This 10-minute beef and black bean stir-fry is the ideal midweek meal. It's super speedy, under 300 calories, and packed full of flavour. It's also great for when you want to be a bit healthier and ditch your usual take-away

Spiced Cod Fritters With Harissa Honey Dip

These crunchy fish fritters with sweet and spicy dip from Persian cooking guru Sabrina Ghayour are a great idea for a middle-Eastern dinner party spread