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This Breakfast Oats Peach Smoothie is quick and easy to make. Perfect for a healthy summer breakfast with fresh peaches and oats, vegan and gluten-free!


Servings

2

Total time

10 minutes

Cuisines

Courses

Breakfast


Ingredients

  • 5 nectarine peaches, or regular peaches
  • 1 tbs rolled oats
  • 3 tbs natural soy yogurt
  • 0.5 lime, juice
  • 0.25 cup water, or as needed
  • blueberries to top
  • granola and

Method

  1. Wash and dry peaches. Optionally you can peel them, or just cut into slices, removing the core. Add peach slices to blender.
  2. Add rolled oats, soy yogurt (or regular yogurt), juice of half a lime and a bit of water. Blend until smooth, then transfer into large glasses.
  3. Top smoothie with blueberries, granola and quinoa puffs. Serve.
  4. For the granola I used this recipe.