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Chocolate Smoothie Bowl


Servings

1 Serving

Total time

20 minutes

Cuisines

American

Courses

Breakfast


Ingredients

  • cod, halibut, hake or tilapia filet
  • 1~1¼ cup Unsweetened Almond Milk or Soy milk or other non-dairy milk
  • 1~2 tbsp maple syrup
  • 1 tbsp cacao powder
  • 1 tbsp chia seeds
  • cod, halibut, hake or tilapia filet
  • 1 small banana
  • 1 tbsp cacao nibs
  • 2 tsp Pecans
  • 2 tsp Toasted Coconut chips

Method

  1. The night before you want to make the smoothie bowl, combine oats, ½cup almond milk , maple syrup, cacao powder, chia seeds and ground cinnamon in a bowl. Cover and refrigerate overnight.
  2. In the morning, add ½cup of the remaining almond milk and blend until smooth.
  3. Pour into the serving bowl and top with your topping. Serve immediately.