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Have you ever noticed that winter boots (not true snow boots, but the fashion variety found in many department stores) have absolutely no traction. Zero tread to be found. Just a sleek smooth sole. The irony has always struck me. Sure, they are the fashion statement of the decade, and I own a closet’s worth,...Read More


Total time

15 minutes


Ingredients

  • 1 avocado
  • ½ cup loosely packed basil leaves
  • ½ cup loosely packed spinach
  • ½ cup loosely packed cilantro leaves
  • ½ cup loosely packed flat leaf parsley
  • 2 tablespoons lemon juice
  • 2 tablespoons water
  • ½ teaspoon salt


Method

  1. Combine all of the ingredients in a food processor fitted with the S blade. Process on high until the sauce is smooth, scraping down the sides as necessary to fully incorporate all of the ingredients. The sauce will store in an airtight container in the fridge for several days.

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