Recipe by

Visit website

A mid-week with a dynamite breakfast recipe.  Or brunch or snack or just a when-you're-hungry recipe. And a recipe that takes, 5 minutes or less to whip up!



Total time

10 minutes


Breakfast, Brunch


  • 1 cup old-fashioned rolled oats
  • ¼ cup peanut butter plus more for serving
  • 2 tbsp chia seeds
  • 2 tbsp pure maple syrup plus more for serving
  • 1½ cups vanilla almond, soy or coconut milk
  • pinch coarse salt
  • ¼ cup strawberry fruit preserves
  • ½ cup fresh strawberries (sliced)
  • ¼ cup slivered almonds


  1. In a medium mixing bowl, whisk together oats, peanut butter, chia seeds, pure maple syrup, milk and salt. Transfer to a jar with a lid and refrigerate overnight. Stir in fruit preserves, more peanut butter and more maple syrup, to taste, and top with fresh strawberries and slivered almonds.
  2. View the recipe instructions at The Gourmet RD

View this recipe plus 5,000 more in our FREE app

Preview in browser for now