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Blogging Marathon# 35: Week 1/ Day 1 Theme: Cooking with Corn Dish: Sweet Corn Uggani It's time to start yet another edition of Blogging Marathon. My theme for the first week is 'Cooking with Corn'. Corn was rarely used in cooking while I was growing up. We used to enjoy grilled corn on the cob during rainy season, but my mom hardly ever used it to cook anything. Though sweet corn soup was famous in those days, but we ate it only at restaurants once in a while. Nowadays corn, especially sweet corn, is being used very widely in Indian...