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Chinese Stir Fried Noodles Guide

A guide to make-your-own stir fried noodles using my Real All Purpose Chinese Stir Fry Sauce which can be made ahead and stored in the fridge for weeks! The measurements are for a single serving, but note that the recipe for the Sauce (separate post)...


Thai Green Curry

Recipe video above. This is how to make a really great QUICK green curry by pimping up curry in a jar, OR using a homemade green curry paste! Don't skip frying off the curry paste, this makes all the difference. See Spiciness info in Note 1 (remember...


Italian Meatball Soup

My Classic Italian Meatballs are one of the most popular recipes on my site. They're extra soft and juicy, and extra tasty thanks to just a couple of little but key extra steps - using bread soaked in grated onion, and using a mix of ground beef and ...


Crispy Noodles With Chicken

Crispy noodles topped with a saucy chicken and vegetable stir fry, my favourite dish at my local Chinese. Restaurants typically make this by deep frying the noodles. For my home version, I crisp up the noodles in the wok - much healthier, less mess, ...


Brazilian Coconut Chickpea Curry

Recipe video above. A chickpea recipe that even carnivores think is worth making!! The sauce is from this traditional Brazilian Fish Stew. I call it a curry because it tastes distinctly curryish - except with a fraction of the ingredients!


Sticky Date Pudding

Recipe video above. You're my favourite pudding - and always will be.... My favourite part is poking holes in the pudding and pouring over the hot butterscotch sauce so it soaks in, making it so ultra moist... And then of course serving it with even ...


Chinese Fried Rice With Shrimp / Prawns

This is a simple, traditional Chinese Fried Rice recipe by Kylie Kwong, Australia's most well known Chinese Chef. The key to an authentic tasting fried rice like you get at proper Chinese restaurants is the Sauce, using day old or cold fresh cooked r...


Mushroom Pasta

Recipe video above. An incredible way to use mushrooms in a meal - in a mushroom pasta! The tastiness of this pasta lies in the mushrooms you use because it's all about the mushrooms. This pasta is made the proper Italian way so even though it's only...


Chicken Chow Mein

Recipe video above. A great Chow Mein that truly rivals Chinese restaurants comes down to the sauce! Make this with your protein of choice (Note 1). Directions provided for making this two ways: from scratch, or using my this All Purpose Stir Fry Sa...


Chicken With Creamy Sun Dried Tomato Sauce

Recipe video above. Dinner on the table in 20 minutes! The sauce is ridiculously addictive - I'm tempted to double it!


Honey Garlic Salmon (5 Ingredients, 15 Minutes)

Recipe video above. A terrific way to serve salmon that is just sooooo crazy quick and easy and soooo delicious!


Chicken Stew

Recipe video above. Slow cooked chicken with ultra tender flesh and outrageous crispy skin smothered in a gravy-like sauce that's lip smackingly delicious. Carrots, celery, onion and potato make this a filling meal so you won't need a side - except p...


Tuna Mornay (Creamy Tuna Casserole Pasta Bake)

Recipe video above. Tuna Mornay is how you elevate canned tuna above a glum pantry staple into a delish family meal! It’s a tuna casserole pasta bake with a creamy sauce, sweet pops of corn and crunchy topping, baked until golden and bubbly. Simple...


Real Chinese All Purpose Stir Fry Sauce

My secret weapon for mid week meals - an All Purposes Chinese Stir Fry Sauce, a versatile base that makes a wonderfully glossy sauce for any stir fry, including stir fried noodles. Store it in the fridge in a jar for when you need it - just make sure...


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