Recipe by

Visit website

This Blackberry Kombucha Vodka Smash is a light and refreshing cocktail recipe for summer nights! This low sugar drink is made healthier with kombucha.


2 servings

Total time

10 minutes




  • 12 oz ginger kombucha
  • ½ cup fresh blackberries
  • 2 oz vodka
  • 2 springs thyme, leaves removed from the stem


  1. Divide the berries and thyme leaves between two glasses. Using a smasher, or wooden spoon, smash the berries until the form a jam-like consistancy. Fill the glasses to the top with ice. Add in the vodka and top with kombucha. Stir the drink to combine and serve. 

Stop Wasting Time Searching for Recipes

Let them come to YOU with HeyFood

  Over 5,000 recipes like this one, matched to your tastes

  Eliminate the age-old problem "what's for dinner?"

  Support for most major diets and allergies

No, thanks