Recipe by www.plantoeat.com

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Ingredients

• chicken
• ½ lemon juice (large)
• 3 cloves garlic (minced)
• ¼ cup extra-virgin olive oil
• 1 teaspoon dried Italian seasoning
• ½ teaspoon salt
• ½ teaspoon black pepper (freshly ground)
• ¼ teaspoon crushed red pepper flakes
• 2 boneless skinless chicken breast halves (pounded slightly)
• bruschetta
• 2 vine-ripened tomatoes (large, seeded and chopped)
• 2 cloves garlic (minced)
• 1 tablespoon extra-virgin olive oil
• 1 teaspoon balsamic vinegar (good)
• salt
• black pepper (freshly ground, to taste)
• 6 leaves fresh basil (thinly sliced)
• zucchini “NOODLES”
• 2 tablespoons extra-virgin olive oil
• 2 zucchini (medium, spiralized)
• salt
• black pepper (freshly ground, to taste)
• lemon wedges

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Method

View the recipe instructions at www.plantoeat.com