Recipe by tasty.co

Visit website

---

---

Here's what you need: asparagus, olive oil, salt, pepper, garlic, olive oil, honey, garlic, salmon

---

---

Ingredients

• 14 oz asparagus (trimmed)
• 2 tablespoons olive oil
• salt (to taste)
• pepper (to taste)
• 3 cloves garlic (minced)
• 1 tablespoon olive oil
• 4 teaspoons honey
• 4 cloves garlic (minced)
• 6 oz salmon (4 fillets)

---

---

Method

1. Preheat oven to 400°F (200°C).
2. Add the asparagus onto a baking tray and coat with olive oil, salt, pepper, and garlic.
3. Place salmon fillets in the middle of the baking tray.
4. In a small bowl, add the olive oil, honey, and garlic. Mix until well combined. Coat salmon with mixture.
5. Bake for 12-15 minutes.
6. Serve now or refrigerate in airtight container up to 3-4 days.
7. Enjoy!

View the recipe instructions at tasty.co