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Overnight Steel Cut Oatmeal with Almond Butter and Honey  ~ wake up to this healthy, protein rich breakfast, no slaving over a hot stove in your pajamas necessary!



Total time

0 minutes




  • ½ cup uncooked steel cut oats
  • 1 cup water
  • ½ cup milk
  • of salt
  • 1 seeds of 1 vanilla bean (optional)
  • 2 tbsp almond butter
  • honey to taste


  1. You can make this in one container, or in two individual containers. I used two glasses that had 1 2/3 cup capacity each.
  2. Put 1/4 cup oats, 1/2 cup water, and 1/4 cup milk in each container. Add a small pinch of salt to each and stir to combine.
  3. Set the containers in the slow cooker and add water to come about halfway up the glasses.
  4. Set the crock pot on low, and leave it until morning (about 10 hours.)
  5. Give each serving a stir, and then swirl in the almond butter and top with honey just before serving.
  6. View the recipe instructions at The View From the Great Island

Contains allergens
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