Recipe by

Visit website

Creamy, nutty, filling, satisfying, accidentally vegan (!!) and super quick to make, this PB & J porridge is the breakfast of dreams. 100% my jam!


Servings

1

Total time

0 minutes

Courses

Breakfast


Ingredients

  • 50 g (gf) porridge oats
  • 200 l hot water
  • 1 tsp vanilla extract
  • 1 tsp maple syrup
  • 1 tbsp berry jam
  • 2 tsp peanut butter
  • extra toppings (chocolate buttons, nuts, sesame seeds...)


Method

  1. Place the oats in a jar. Add in the maple syrup and vanilla extract, then pour in the hot water and mix. Let sit for 5 minutes until the oats absorb the water.
  2. Mix one tsp of peanut butter through the porridge. Taste and adjust the sweetness level if needed.
  3. Top with the jam, remaining peanut butter and extra toppings if using.

Stop Wasting Time Searching for Recipes

Let them come to YOU with HeyFood

  Over 5,000 recipes like this one, matched to your tastes

  Eliminate the age-old problem "what's for dinner?"

  Support for most major diets and allergies

No, thanks