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Penne Com Atum E Feijão Verde No Forno
Recipe by
cookidoo.pt
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Servings
6
Total time
50 minutes
Ingredients
50 g queijo emmental
20 g sobras de pão
2 dentes de alho
2 c chá de orégãos
50 g azeite
1,500 g água
1 c chá de sal
400 g penne
200 g feijão-verde
150 g cebola
500 g tomate em pedaços
10 g coentros
1 pitada de pimenta
100 g queijo feta
250 g atum em lata
Method
View the recipe instructions at cookidoo.pt
Diets
✅
Vegan
✅
Vegetarian
✅
Gluten free
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