Stuffed Sausage Recipe
Did you know that with one simple trick you can stuff your own sausage? In just five minutes I stuffed Italian sausage with mozzarella cheese and popped it into the oven to bake for dinner. This Stuffed Sausage Recipe is perfect for any night of the week.
- 5 italian sausage links
- 5 mozzarella cheese sticks
- ½ cup Marinara Sauce
- Preheat oven to 400.
- Use kitchen scissors to cut a sausage down the side. Do not remove the casing. Put a mozzarella stick inside the sausage and press it back into its shape. Put it casing side down in an 8 x 10-inch baking pan. Repeat with the remaining sausage.
- Pour the marinara sauce over the sausage.
- Bake for 30-40 minutes until the sausage is 160 when checked with a meat thermometer.
View the recipe instructions at joyfilledeats.com