1 Homemade Vegan Greek Yogurt OR other store bought yogurt
1 cup berries
1 cup granola
Evenly divide the berries between the popsicle molds. Pour over the yogurt, and use a popsicle stick to move the berries around, allowing the yogurt to make it to the bottom of the molds and surround the berries.
Top with granola, and insert popsicle sticks. Freeze overnight.
View the recipe instructions at Catching Seeds
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