Korean Recipes


Asian Vegetable Soup with Tofu, Kimchi and Rice Noodles

Asian Vegetable Soup with Tofu, Kimchi and Rice Noodles is guaranteed to warm you from the inside out!

Korean Barbecue Jackfruit Tacos

This Korean Barbecue Jackfruit Tacos Recipe is like eating vegan pulled pork! The jackfruit is coated in a sweet and salty Korean barbecue sauce for maximum flavor.

Vegan Korean Tofu Lettuce Wraps with Tahini Gochujang Sauce and Spicy Slaw

Vegan Korean Tofu Lettuce Wraps with Tahini Gochujang Sauce and Spicy Slaw are the fun, flavorful and healthful way to get your Korean food fix!

Korean Braised Beef Short Ribs

These Korean Braised Beef Short Ribs are slightly spicy, slightly sweet and totally amazing!

Vegetarian Kimchi Fried Rice (Kimchi Bokkeumbap)

Blogging Marathon# 37: Week 3/ Day 1 Theme: Street Food from Around the World Dish: Kimchi Fried Rice from Korea My theme for this week's Blogging marathon got me very very excited. It is Street Food from around the world. Learning about the dif...

Vegetarian Bi Bim Bap

Do you ever think of this one dish that you had years ago that was so good that you can’t forget it, but at the same time cannot figure out what it actually is. That happened to me during my China trip almost 3 years ago. My Chinese colleague Chris...

Kimchi with Ginger & Chiles

New Jersey is one state where you find large Indian population. In some towns it almost feels like Americans are in minority there. Most of the apartment complexes are filled with Indians and streets are filled with Indian stores, restaurants, beauty...

Vegan Bibimbap Fried Rice

Bibimbap fried rice is a spicy and delicious Korean dish that has all the flavors of the traditional Bibimbap but is much easier to make.

Homemade Kimchi

Here's an easy version of homemade kimchi that keeps for weeks in your refrigerator!

Korean Miso Soup

BM# 44: A-Z Cooking Series -- Around the World in 30 days Country: K for Korea Dish: Korean Miso Soup & Joomuk Bap We are staying in Asia and visiting Korea today. I knew from day 1 that I would be doing Korea for K, since I live in a town that h...

Korean Onion Bread (Yang PaBbang)

Korean Onion bread has a soft crumb and is quite tasty by itself. Since the veggies are added raw to the bread, it has to be baked longer and also left to finish cooking with the oven turned off.

Stir-fried Korean beef

Whip up a speedy beef, beansprout and spinach stir-fry seasoned with sweet mirin, garlic, sesame seeds and soy sauce

Spicy Korean Tofu with Pear Slaw

Spicy Korean Tofu with Pear Slaw -- This is a very easy and quick to make dish that comes together in less than 30 minutes. The spicy braised tofu is served with sweet & crunchy pear slaw.

Vegan Bibimbap

Vegan bibimbap is a plant-based take on a classic Korean mixed rice dish. It's full of flavours and textures, naturally gluten-free, deliciously addictive and healthy! It also lends itself well to bulk meal prepping for work or school.

Instant Pot Korean Beef

Instant Pot Korean Beef makes for a quick dinner that tastes great on a bed of rice, with sauteed vegetables, pickled carrots, Kimchi, and a fried egg on top. Â

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