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Quick and easy breakfast sandwich that is packed with protein -- it's sure to keep you full until lunch.


Servings

1 serving

Total time

10 minutes

Cuisines

American

Courses

Breakfast


Ingredients

  • 2 bread (Slices (homemade or Store bought))
  • 1 tbsp peanut butter
  • 1 banana (Small , sliced)
  • honey Maple syrup (As needed or (optional))


Method

  1. Toast the bread to desired doneness. I like mine lightly golden.
  2. Spread peanut butter evenly on one side of the bread. Arrange banana slices on top and drizzle with honey or maple syrup (if desired). Place the other bread slice on top and press lightly. Serve right away!!
  3. View the recipe instructions at Cook's Hideout

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