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No Bake White Chocolate Almond Butter Squares ~ a variation on the popular peanut butter and chocolate bars, this easy no bake dessert is a family favorite.


1 tray

Total time

80 minutes




  • 1 cup (2 sticks) butter (melted)
  • 1 cup almond butter
  • 1 cup graham cracker crumbs (grind your own with 8 full crackers, or use the boxed kind)
  • 1 oz 16 package of confectioner's sugar
  • topping
  • 1 oz 12 bag of white chocolate chips
  • 1 tbsp butter or coconut oil


  1. In the bowl of a food processor put the crumbs, sugar and almond butter. Pour in the melted butter and process till smooth.
  2. Spread it out in a 9x13 pan.
  3. Melt the white chocolate and butter or coconut oil over a double boiler and spread it out over the nut butter layer. Work quickly because the chocolate starts to set up right away.
  4. Let it set for an hour before cutting it into squares.
  5. View the recipe instructions at The View From the Great Island

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