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Marinara Sauce made with just 3 ingredients. All this recipe needs is canned tomato, garlic cloves, basil and 15~20 minutes of cook time. It has a beautiful red color and is subtly flavored with the garlic and basil. Serve it with pasta, as pizza sauce or as dipping sauce.


46 serving

Total time

40 minutes




  • 1 oz 28 Tomatoes (. Canned (whole,diced or crushed))
  • 4 cloves garlic (, finely minced)
  • 1 tbsp olive oil ((divided))
  • 2 tbsps basil (, chopped)
  • to taste Salt Pepper (&)


  1. If using whole or diced tomatoes, blend them until smooth.
  2. In a deep, wide pan; heat the oil and garlic. Once the garlic starts to sizzle, slowly add the tomatoes.
  3. Cook uncovered on medium flame, stirring occasionally, until the sauce thickens about 15~20 minutes. Serve with pasta and enjoy!!

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