Recipe by Cook's HideoutVisit website
I am late for this month's Lentil theme JFI#3 (Jihva for ingredients) hosted by Sailu. I hope she accepts my late entry. I made Lentil-Walnut burger for our mini in-house barbeque for 4th of July. I saw them made on TV (pbs - channel 13) few weeks ago and wanted to give them a try(above pic is courtesy pbs tv). Adding cumin and coriander powders gave the burgers an Indian taste. I made Indira’s Sesame buns and had our burgers with mayo, ketchup and cheese. Really healthy and not very difficult to put together.