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Paprika Baked Chicken Thighs are easy, succulent, Skinless, Bone-in Chicken Thighs oven baked with a special blend of spices that are infused with Smoked Paprika and cayenne pepper. This seasoning blend is great on any grilled meats, including chicken breasts, beef and kabobs.


Servings

4

Total time

65 minutes


Ingredients

  • 8 chicken thighs (bone-in, skinless)
  • 2 tbsp Spice Blend for Chicken or Beef
  • ½ tsp kosher salt
  • 2 tbsp mayonnaise or oil (virgin olive oil or vegetable oil)
  • 2 tbsp chopped parsley (for garnish)
  • 4 tbsp smoked paprika
  • 3 tbsp garlic powder
  • 1 tbsp onion powder
  • 3 tbsp ground black pepper
  • 1 tsp cayenne pepper
  • 3 tbsp brown sugar


Method

    View the recipe instructions at Let the Baking Begin!

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