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Vidalia Onion Dip ~ an update of the classic onion soup mix dip that we all grew up eating ~ made lighter with yogurt and fresher with minced Vidalias!


serves 6

Total time

0 minutes




  • 1 small vidalia onion
  • 1 cup sour cream
  • ¼ cup mayonnaise (or Miracle Whip)
  • ½ cup Greek yogurt
  • 1 one-ounce envelope dry onion soup mix
  • 2 tbsp snipped fresh chives


  1. Mince the onion very finely. You'll want about 1 cup for this recipe. Put it in a mixing bowl along with the sour cream, mayo, yogurt, and soup mix. Blend well. Cover tightly and refrigerate until ready to serve.
  2. When ready to serve, transfer the dip to a serving bowl and top with the snipped chives. Serve with chips or with veggie sticks.
  3. View the recipe instructions at The View From the Great Island

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