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Spicy Tuna Wonton Cups are portable comfort food for easy entertaining,.wherever and whenever you've got hungry people to feed!


Servings

approximately 18

Total time

0 minutes


Ingredients



Method

  1. Preheat oven to 375F
  2. Blend all the tuna filling ingredients together in a bowl, and taste to adjust the seasonings.
  3. Fit the wonton wrappers into the wells of a mini muffin pan. Be sure to get the dough completely into the wells, and along the sides of the muffin cups. You'll need 2 pans, or you can bake the last few cups after the first 12.
  4. Fill each wonton cup with the tuna mixture, slightly mounding it up, because it will shrink down as it bakes. Lay a sheet of foil or parchment paper loosely over the pan, but don't crimp it down. Bake for 10-15 minutes, or until the wonton wrappers are golden browned and the tuna is bubbling. The exact time will depend on your pan and your oven.
  5. Serve piping hot.

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