Strawberry Basil Bruschetta with Almond Ricotta

Recipe by Catching Seeds

Strawberry Basil Bruschetta with Almond Ricotta is an impressive vegan appetizer! This recipe requires just 6 healthy ingredients.

Ingredients

• 16 oz . strawberries (, sliced)
• 2 tablespoons  finely chopped fresh basil
• 1 tablespoon plus 1 teaspoon balsamic vinegar
• 1 tablespoon extra virgin olive oil
• 1 teaspoon honey OR agave
• pinch salt
• pinch pepper
• 1 cup blanched almonds (, soaked overnight and drained)
• 4 tablespoons water
• 2 teaspoons honey OR agave
• ½ teaspoon salt
• 1 gluten free baguette
• olive oil

Method

View the recipe instructions at Catching Seeds