Recipe by

Visit website

Chili Glazed Meat Loaf is simple, old-fashioned comfort food! The best kind of comfort food!


Servings

6

Total time

60 minutes

Cuisines

American

Courses

Dinner


Ingredients

  • meat LOAF
  • 1 small Onion
  • 0.5 red bell pepper
  • 0.75 cup panko breadcrumbs
  • 0.5 cup whole milk
  • 1 large egg
  • 0.25 cup freshly grated Parmesan cheese
  • 0.5 cup chili sauce
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • freshly ground black pepper
  • 1.5 pounds ground chuck
  • chili GLAZE
  • 0.5 cup chili sauce
  • 1 teaspoon Worcestershire sauce
  • 1 tbsp brown sugar
  • 0.5 teaspoon chili powder

Method

  1. MEAT LOAF:  Preheat oven to 350 degrees.  In a large bowl, combine all ingredients except the beef and mix well.  Add beef and combine well.
  2. Turn mixture into a 9 x 5-inch loaf pan and pat down.  Bake 40 minutes.  Brush glaze ingredients over meat loaf and bake another 20-25 minutes or until cooked through to 165 degrees.  Let rest 10 minutes before slicing.
  3. CHILI GLAZE: Combine glaze ingredients in a small bowl.
Contains allergens

✅ Egg

✅ Dairy

You may also like