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This quick Sweet and Sour Cabbage Stir Fry with Ground Pork will get your taste buds dancing! Serve over noodles or rice, or on its own for a light meal.



Total time

30 minutes




  • 1 lb ground pork
  • 2 tablespoons sesame seed oil (, divided (you can use olive oil instead))
  • ¼ teaspoon salt ((or to taste))
  • 1 onion (, roughly chopped)
  • 1 green cabbage ((small, about 2-2.5 lb), chopped)
  • optional: diced scallion, red pepper flakes, or toasted sesame seeds for garnish
  • ¼ cup water
  • ¼ cup apple cider vinegar
  • ¼ cup ketchup
  • ¼ cup honey
  • ¼ cup brown sugar
  • 1 tablespoon corn starch
  • 1 tablespoon soy sauce
  • optional: sriracha (to taste)


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