Looking for Tomato Mushroom Asparagus Couscous? Here is our collection of delicious meal ideas that relate to tomato mushroom asparagus couscous.
Seared Sea Scallops with Tomato, Red Onion and Balsamic Salsa is a light, elegant, summery restaurant-quality dish for two!
Spring Vegetable Skewers and Saffron Couscous is an easy meatless meal that comes together in less than 30 minutes! At least once a week I try to make a simple, no frills vegetarian dinner. I clear out the extra veggies that have accumulated in the...
Turkey Scallopini in Sherry Cream Sauce with Wild Mushrooms and Artichoke Hearts is a lovely dinner for two and is perfect for any occasion, any time of year!
This "over-the-top" Beef Tenderloin Fillets with Spinach Cambozola Stuffed Portobello Mushrooms and Red Wine Sauce is entree and side dish all in one.
When you need a little kick make this 15-minutes Spicy Penne in Tomato Sauce with Salami. Fast & Easy winter recipe for two.
Seared Salmon with Baby Kale Quinotto and Warm Roasted Cherry Tomato Salad is "better-for-you" all the way around.
Spiced Lamb and Couscous Stuffed Peppers ~ this classic comfort food gets a Middle Eastern makeover with ground lamb and fluffy couscous!
Lemony Lentil, Asparagus and Tomato Salad with Feta Cheese is light, healthful and will go with just about anything!
Couscous Stuffed Eggplant topped with a fresh Lemon Tahini Sauce is a delicious way to serve eggplants. Vegan and Dairy-Free!
These delicious Moroccan-inspired Spiced Chicken and Halloumi Skewers are perfectly paired with a vibrant, healthy and delicious veggie-packed couscous. A quick and easy recipe you have to try!
Tender mushroom pork chops are smothered in a creamy mushroom sauce with wilted spinach. A one-skillet dinner recipe that is ready in just a half hour from start to finish, this recipe doesn't use canned cream of mushroom soup, and is gluten fre...
Rose Colored Couscous, or Israeli Couscous with Beets and Walnuts is a uniquely beautiful and healthy pasta salad!
This Lemongrass Ginger Mushroom Soup with Soba Noodles and Baby Bok Choy will warm your soul and fill your belly. It's ready in under 30 minutes!
Mushroom Tempeh Cabbage Cups with Sriracha Cream Sauce are a 30 minute vegan and paleo plant based dinner! This easy recipe is packed with flavor.
Sesame Beef and Asparagus Stir Fry has ingredients easily found in any supermarket and can be pulled together quickly when the Asian food craving hits!
Pistachio Encrusted Sea Scallops with Champagne Risotto and Roasted Asparagus is a beautiful, restaurant-quality meal that's easy to prepare at home.
Shrimp Cakes with Asparagus Salsa ~ these crispy tender shrimp cakes with their unique salsa is one of the most luxuriously healthy meals I've ever made!
Blistered Corn and Asparagus Salad with Salmon dressed in a creamy lemon chive dressing ~ a healthy vibrant main course salad that satisfies ~ a win win!
This simple Tomato Pasta Sauce is the perfect base for all your tomato recipes. Try it on pasta, in a risotto or baked recipes. Gluten-free and Vegan!
The well known spaghetti amatriciana is a traditional Italian pasta dish based on guanciale (cured pork cheek), pecorino cheese, and tomato.
Summer Tomato and Tuna Salad is in the Mediterranean tradition of healthy seasonal food served up in the simplest way possible.
Steak and Tomato Salad ~ this is steak salad like you've never had it before, with gorgeous chunky tomatoes and a killer steak sauce dressing!
This Tomato Basil Spaghetti Squash recipe is super healthy, easy, and delicious. A great side dish to complement any main course!
Baked Sole in Fresh Tomato Sauce is a healthy, 30-minute, low carb, Whole 30 meal that celebrates the bounty of fresh summer tomatoes! This quick and easy baked fish is ideal for busy weeknights.
Homemade tomato soup from fresh tomatoes is simply amazing. In Summer we make this quick & easy soup in just 15 minutes and with only a few ingredients.
This Tomato Salad is our Summer Favourite. Add Feta cheese and onions and dress with a good-quality Pumpkin Seed Oil for extra flavour.
Replace some of your meat-centric meals with protein-packed Spinach - Feta Quinoa Cakes with Roasted Cherry Tomato Sauce.
Sweet Corn and Sundried Tomato Chowder with Goat Cheese and Chive Croutons is a lovely summer soup and can be served hot or cold!
Tomato Wholewheat Sandwiches with Goat's Milk Ricotta are the perfect savory breakfast or a quick snack. Vegetarian and delicious!
A truly wonderful dinner ready in 20 minutes! Delicious, tender flaky Swai Fillets with Tomato Caper Sauce. A great way to use seasonal produce and herbs!
An easy 10 minute recipe for a fresh, delicious Tomato Apricot Relish. Serve this relish over pan-seared salmon, grilled chicken breast, or as bruschetta!
Mediterranean Couscous Salad ~ plain old pasta salad mixes it up with a zesty tabbouleh and a glossy pearl couscous. No mayo need apply.
Parmesan Stuffed Mushrooms are super addicting - these bite-sized mushrooms made with freshly grated Parmesan, garlic, and herbs are always the first to go! I recommend making a double batch for your next party. This recipe uses a secret ingredient t...
Do you love a runny poached egg? Try this couscous salad for lunch it's packed full of healthy ingredients.
Couscous Almondine Salad is easy to throw together, chocked full of great tastes and textures, healthy as all get out, and keeps for a week in the fridge!
Even a diehard carnivore will love Barley Risotto Stuffed Portobello Mushrooms! No meat, but a meaty, hearty texture and flavor!
Ricotta Stuffed Portobello Mushrooms are an easy 7-ingredient recipe that can be made in under an hour! This lasagna-esque & comforting dish is dairy-free!
These Vegan Stuffed Mushrooms are a fast and easy party appetizer! They are filled with walnuts, olives, and fresh herbs and finished with balsamic glaze.
Creamy polenta & sautéed porcini mushrooms
Amazing and super easy recipe for Mimolette Stuffed Mushrooms. The perfect appetizer!
Wild Mushroom Soup made with fresh and dried mushrooms, cognac, and creme fraiche.
Asparagus, Spring Onion and Fontina Tart is as fresh and beautiful as spring itself! Fresh asparagus sits atop a bed of melty spring onions and fontina cheese on a puff pastry crust.
Wild Asparagus Salad is a spring favorite! Head into the woods to forage your dinner. Wild Asparagus are only in season for a short while.
This lemon asparagus soup will give you another excuse to gorge on the fresh, in-season asparagus available this time of year. It's just the picture of spring, if you ask me.
Instant Pot Pork Chops in Creamy Mushroom Sauce ~ fork tender pork chops cook up in no time in the pressure cooker ~ it's instant comfort food gratification!
Mushroom and Brie Soup is a fall classic kicked up with creamy Brie cheese ~ perfect for a cozy dinner on the couch or a first course for big holiday meal.
These Cabbage Rolls are filled with a savory wild rice and mushroom stuffing. They are a delicious vegan and gluten free dinner meal!
This is the ultimate soup for mushroom lovers! Along with being very easy to make, it's rich, tasty and healthy so give it a go.
Chopped Steak with Bacon and Mushroom Gravy ~ a cozy and comforting supper with a Scandinavian vibe perfect for hunkering down on a chilly night.
Ahi Tuna and Cremini Mushroom Skewers are the ultimate easy summer meal!
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