Looking for cabbage rolls with wild rice mushroom stuffing? Here is our collection of 50 delicious meal ideas, including: Cabbage Rolls with Wild Rice Mushroom Stuffing. Turkey Scallopine in Sherry Cream Sauce with Wild Mushrooms and Artichoke Hearts. Mushroom Tempeh Cabbage Cups with Sriracha Cream Sauce.
These Cabbage Rolls are filled with a savory wild rice and mushroom stuffing. They are a delicious vegan and gluten free dinner meal!
Turkey Scallopini in Sherry Cream Sauce with Wild Mushrooms and Artichoke Hearts is a lovely dinner for two and is perfect for any occasion, any time of year!
Mushroom Tempeh Cabbage Cups with Sriracha Cream Sauce are a 30 minute vegan and paleo plant based dinner! This easy recipe is packed with flavor.
This "over-the-top" Beef Tenderloin Fillets with Spinach Cambozola Stuffed Portobello Mushrooms and Red Wine Sauce is entree and side dish all in one.
With a package of spring roll wrappers you can make these Vietnamese Summer Rolls with what you probably already have in the fridge.
This quick Sweet and Sour Cabbage Stir Fry with Ground Pork will get your taste buds dancing! Serve over noodles or rice, or on its own for a light meal.
It's officially April, which means it's the perfect time for something fresh, light and SPRINGY! These spring rolls are just that.
Creamy Chicken with Wild Rice and Mushrooms is an easy and comforting meal whether you're having company over or just sitting down with the family.
Pumpkin Cornbread Stuffing with Country Sausage and Sage is the best stuffing I've ever had ~ with stuffing like this, you don't need the turkey at all!
Spicy Asian Slaw Summer Rolls ~ fresh and light summer rolls filled with a rainbow slaw! In the dead of summer, Vietnamese summer rolls are probably the most appropriate meal anyone could dream up. I’ve posted three other summer roll recipes,...
Wild Rice Salad with Cranberries and Nuts is the perfect fall and holiday salad, it's healthy and bursting with colorful fruits and nuts in every bite.
Tender mushroom pork chops are smothered in a creamy mushroom sauce with wilted spinach. A one-skillet dinner recipe that is ready in just a half hour from start to finish, this recipe doesn't use canned cream of mushroom soup, and is gluten fre...
Hello dear smoothie lovers! 🙋🏻 Today I want to share an amazingly healthy green smoothie with you: Chinese Cabbage and Spinach Green Smoothie. This is probably one of the most nutrient-rich smoothie recipes out there: Chinese cabbage,...
Mini Shrimp Rolls with Homemade Plum Sauce ~ crisp rolls filled with shrimp, fresh ginger, and spring onion, with a tangy plum sauce ~ better than take-out!
These colorful Vegan Tofu Spring Rolls are paired with a delicious peanut dipping sauce. A delicious gluten-free meal in just 30 minutes!
This Lemongrass Ginger Mushroom Soup with Soba Noodles and Baby Bok Choy will warm your soul and fill your belly. It's ready in under 30 minutes!
Wild Mushroom Pasta with Hazelnuts ~ a creamy skillet pasta with wild mushrooms, toasted hazelnuts, Gruyere cheese, and lots of fresh thyme and sage. This easy 30 minute meal is packed with flavor!
Spicy Asian Pork Cabbage Rolls are a spicy, Asian-inspired twist on traditional cabbage rolls!
Chicken Pinot Noir with Wild Mushrooms and Fresh Basil is a dish with European flair that's perfect for transitioning from summer to fall.
Slow Cooker Beef Short Ribs Barbacoa are tender, succulent, spicy and delicious! Cilantro Lime Cauliflower Rice is the perfect accompaniment!
Asian-inspired Sesame Tofu with Spinach and Rice Noodles in Ginger Broth is a beautiful meatless meal even a carnivore can love!
These Sweet and Sour Tempeh Meatballs are served with coconut rice and coated in a deliciously sticky sauce. This healthy vegan dish is packed with flavor.
Wild Mushroom Soup made with fresh and dried mushrooms, cognac, and creme fraiche.
This is the ultimate soup for mushroom lovers! Along with being very easy to make, it's rich, tasty and healthy so give it a go.
This Creamy Wild Rice Soup is every soup lovers dream! A creamy dairy free broth is filled with hearty wild rice and vegetables.
This Basmati and Wild Rice with chickpeas, currants and herbs is a naturally vegan and gluten free rice pilaf, and makes a stunning side dish or hearty vegetarian main course.
This Basmati and Wild Rice with chickpeas, currants and herbs is a naturally vegan and gluten free rice pilaf, and makes a stunning side dish or hearty vegetarian main course.
My Wild Rice Bowl with Watercress and Hazelnuts celebrates the best fall flavors ~ it's earthy, gluten free, vegan, and utterly delicious!
New England Style Shrimp Rolls ~ jumbo chunks of wild caught shrimp simply tossed with mayo and lemon and then stuffed into a butter toasted bun ~ yum!
Love spring rolls but don't feel like fussing and doing all that rolling? Simply toss all the ingredients together for this amazing Vietnamese Spring Roll Salad!
Soooo good! Put these Hoisin Glazed Pork Meatballs and Rice Noodles with Cabbage and Carrots in your life now!
These Vegan Stuffed Mushrooms are a fast and easy party appetizer! They are filled with walnuts, olives, and fresh herbs and finished with balsamic glaze.
A 25 minute Soba Noodle and Red Cabbage Stir Fry recipe that is healthy, delicious, flavorful, and has a great crunch from the cabbage. Perfect for a weeknight.
Roasted Cabbage Steaks with Mustard Vinaigrette takes cabbage to a whole new delicious level!
My Chicken Salad Summer Rolls with an herbed mayonnaise dip is a delicious take on classic Vietnamese rice paper rolls and an easy 30 minute lunch or dinner
Delicious and ready in just 10 minutes, this spring gnocchi with tomato and wild garlic dish is the perfect easy dish to celebrate the season!
Grilled Wild Salmon Salad is a wonderfully fresh and healthy main course salad ~ make it right on the stove top in a grill pan and enjoy all year long!
My Farmhouse Cabbage Soup with Cannellini Beans and Kielbasa is rustic, hearty and some of the best soup you'll make all fall and winter long!
Peanut Sauce Jackfruit Summer Rolls are made with 5 minute peanut sauce, crunchy vegetables & herbs! This healthy gluten free recipe is bursting with flavor
Fall Harvest Collard Rolls with Cranberry Tomato Sauce is a healthy vegan recipe filled with butternut squash, pecans, and creamy almond ricotta.
Are you ready for the easiest, most fun and most delicious no-cook meal... ever? I certainly hope so, because I've teamed up with Bumble Bee Seafoods to bring you Spicy Tuna Cucumber Sushi Rolls! These
Spinach and Basil Summer Rolls are a super refreshing, gluten free appetizer or light dinner.
Chopped Steak with Bacon and Mushroom Gravy ~ a cozy and comforting supper with a Scandinavian vibe perfect for hunkering down on a chilly night.
There’s just something that gets me about noodle bowls. It is a comfort food dish that is ready in just a few minutes. I don’t know about you, but when I’m craving comfort food the last thing I want to do is wait hours for it. I lov...
Asian Vegetable Soup with Tofu, Kimchi and Rice Noodles is guaranteed to warm you from the inside out!
This Tex-Mex inspired Red Beans and Rice with Chorizo and Bell Pepper Saute is perfect fall comfort food that's still on the light side!
Topped with fresh tomatoes, Brown Rice and Summer Vegetable Casserole with Feta and Black Olives is perfect late summer comfort food!
This Brown Rice Salad with Nuts and Dried Fruit is a perfect side dish - serve it warm or chilled. Make it in advance to save time when guests are over!
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