Looking for tomato mushroom beetroot lentils? Here is our collection of 50 delicious meal ideas, including: Seared Sea Scallops with Tomato Red Onion and Balsamic Salsa. Turkey Scallopine in Sherry Cream Sauce with Wild Mushrooms and Artichoke Hearts. Beef Tenderloin Fillets with Spinach Cambozola Stuffed Portobello Mushrooms and Red Wine Sauce.
Seared Sea Scallops with Tomato, Red Onion and Balsamic Salsa is a light, elegant, summery restaurant-quality dish for two!
Turkey Scallopini in Sherry Cream Sauce with Wild Mushrooms and Artichoke Hearts is a lovely dinner for two and is perfect for any occasion, any time of year!
This "over-the-top" Beef Tenderloin Fillets with Spinach Cambozola Stuffed Portobello Mushrooms and Red Wine Sauce is entree and side dish all in one.
Shredded kale sprouts, red onion, pickled baby beets, walnuts and goat cheese with a balsamic vinaigrette. Flavors that all rock together!
This Roasted Beet Kale Salad recipe is full of interesting flavors and textures. Beets meet marinated lentils and crunchy pistachios for texture and flavor.
It’s a Moroccan-inspired shepherd’s pie, which I realize sounds a little odd but you’re going to love all of the twists and turns I’ve taken throughout the dish, including the lamb lentil meatballs (YES).
A simple Low-Carb Smoked Salmon Lentil Salad is high in protein and healthy fats. This salad is Dairy-free & Gluten-free, perfect for a healthy meal!
Wrap yourself up in your comfies and dive into this bowl of spicy, hearty goodness! Sausage and Lentil Soup with Kale Sprouts. Good for what ails ya!
When you need a little kick make this 15-minutes Spicy Penne in Tomato Sauce with Salami. Fast & Easy winter recipe for two.
Seared Salmon with Baby Kale Quinotto and Warm Roasted Cherry Tomato Salad is "better-for-you" all the way around.
Soupy Spanish Lentils with Chorizo and Manchego Toast - Braised lentils with spicy chorizo sausage kicked up with red wine and Spanish spices and served with crusty bread topped with melted Manchego cheese is perfect winter comfort food!
Indian Spiced Sea Bass with Braised Red Lentils is a healthful way to spice up a winter night!
Tender mushroom pork chops are smothered in a creamy mushroom sauce with wilted spinach. A one-skillet dinner recipe that is ready in just a half hour from start to finish, this recipe doesn't use canned cream of mushroom soup, and is gluten fre...
Lemony Lentil, Asparagus and Tomato Salad with Feta Cheese is light, healthful and will go with just about anything!
This gorgeous Butternut Squash Beet Soup cooks in 8 minutes in the Instant Pot. This twist on the classic Fall soup will become your favorite!
This Lemongrass Ginger Mushroom Soup with Soba Noodles and Baby Bok Choy will warm your soul and fill your belly. It's ready in under 30 minutes!
Mushroom Tempeh Cabbage Cups with Sriracha Cream Sauce are a 30 minute vegan and paleo plant based dinner! This easy recipe is packed with flavor.
Creamy Lentil Soup is a hearty vegan one-pot soup with lentils, pumpkin, and spinach. Great for a cold winter day and ready in just 30 minutes! Gluten-free & Vegan.
Experience lentil joy with this easy and crazy good Thai Red Curry Sweet Potato and Lentil Soup!
This spiced red lentil and bacon soup is to DIE FOR! It's the best soup I've ever made so you must give it a go!
Seasonal, hearty, very cheap and packed with vitamins and good stuff, this vegan Indian spiced lentil soup is super all round!
This healthy Summer Lentil Salad recipe is full of crisp cucumbers, sweet strawberries, crunchy almonds, and is marinated in a bright and herby dressing.
This simple Tomato Pasta Sauce is the perfect base for all your tomato recipes. Try it on pasta, in a risotto or baked recipes. Gluten-free and Vegan!
The well known spaghetti amatriciana is a traditional Italian pasta dish based on guanciale (cured pork cheek), pecorino cheese, and tomato.
Baked Sole in Fresh Tomato Sauce is a healthy, 30-minute, low carb, Whole 30 meal that celebrates the bounty of fresh summer tomatoes! This quick and easy baked fish is ideal for busy weeknights.
Summer Tomato and Tuna Salad is in the Mediterranean tradition of healthy seasonal food served up in the simplest way possible.
Steak and Tomato Salad ~ this is steak salad like you've never had it before, with gorgeous chunky tomatoes and a killer steak sauce dressing!
This Tomato Basil Spaghetti Squash recipe is super healthy, easy, and delicious. A great side dish to complement any main course!
Homemade tomato soup from fresh tomatoes is simply amazing. In Summer we make this quick & easy soup in just 15 minutes and with only a few ingredients.
This Tomato Salad is our Summer Favourite. Add Feta cheese and onions and dress with a good-quality Pumpkin Seed Oil for extra flavour.
Replace some of your meat-centric meals with protein-packed Spinach - Feta Quinoa Cakes with Roasted Cherry Tomato Sauce.
Sweet Corn and Sundried Tomato Chowder with Goat Cheese and Chive Croutons is a lovely summer soup and can be served hot or cold!
Tomato Wholewheat Sandwiches with Goat's Milk Ricotta are the perfect savory breakfast or a quick snack. Vegetarian and delicious!
A truly wonderful dinner ready in 20 minutes! Delicious, tender flaky Swai Fillets with Tomato Caper Sauce. A great way to use seasonal produce and herbs!
An easy 10 minute recipe for a fresh, delicious Tomato Apricot Relish. Serve this relish over pan-seared salmon, grilled chicken breast, or as bruschetta!
Wheat Berry Salad with Beets and Feta ~ this delicious whole grain salad is healthy, protein rich, and full of fiber ~ a perfect side dish for the holidays.
This hearty beef and ale stew with red lentils is simple to make, very warming and absolutely delicious!
Slow Cooker Moroccan Turkey and Lentils is a delicious way to puts an exotic twist on turkey! Perfect for the holidays or an easy dinner!
There’s something so tactile and satisfying about dinner in a bowl.. a meal like this Salmon Bowl with Kale and Lentils that you can cradle in your hands and eat cross-legged on the couch. It’s also incredibly healthy and cost effective...
Parmesan Stuffed Mushrooms are super addicting - these bite-sized mushrooms made with freshly grated Parmesan, garlic, and herbs are always the first to go! I recommend making a double batch for your next party. This recipe uses a secret ingredient t...
Roasted Beet and Burrata Salad with basil walnut oil ~ a healthy appetizer or vegetarian side dish made with colorful rainbow beets and creamy burrata cheese.
Make a lasting impression by serving this Hot Pink Beetroot Hummus. Delicious, Nutritions, Vegan & Gluten-Free snack or appetizer for any occasion.
The weather gets warmer every day and I naturally crave salads. I love a good salad for dinner and sometimes even for lunch. They’re so refreshing, tasty and so beautiful, full of colors and…
Even a diehard carnivore will love Barley Risotto Stuffed Portobello Mushrooms! No meat, but a meaty, hearty texture and flavor!
Ricotta Stuffed Portobello Mushrooms are an easy 7-ingredient recipe that can be made in under an hour! This lasagna-esque & comforting dish is dairy-free!
These Vegan Stuffed Mushrooms are a fast and easy party appetizer! They are filled with walnuts, olives, and fresh herbs and finished with balsamic glaze.
Creamy polenta & sautéed porcini mushrooms
Amazing and super easy recipe for Mimolette Stuffed Mushrooms. The perfect appetizer!
Wild Mushroom Soup made with fresh and dried mushrooms, cognac, and creme fraiche.
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