Looking for olives mushrooms? Here is our collection of 50 delicious meal ideas, including: Caprese Olive Salad + Green Olive Pesto. Effortless Entertaining: Roasted Olives. Chicken and Mushroom Pie.
Dude. The olive train is seriously out of control around here. Seriously, they are coming out of my ears. And I LOVE it. This ish, you guys. It has olives of all shapes and sizes, and
I’m popping in today with what might be the most stupidly easy effortlessly elegant appetizer on my blog. I serve these roasted olives when I want to create an especially relaxed, informal atmosphere with friends, and it occurred to me that i...
A classic Chicken and Mushroom Pie with a buttery lattice crust! This rustic pie is so good. I originally planned to make a chicken and root vegetable pot pie, but when I passed by the mushroom stall at the farmer’s market on Sunday morning s...
Roast Chicken with Blood Orange and Olives. you’re going to roast chicken anyway, so why not make it special? Peel a couple of blood oranges (substitute regular oranges or tangerines) and throw in some green olives to bake along with it, you’ll b...
Fried Olives with Spicy Yogurt ~ The olives are crispy on the outside, warm and juicy inside, the yogurt is cool and creamy, and the herb sauce is zesty.
Shrimp in Lemon Sauce with Olives ~ this healthy 30 minute meal will transport you to the Greek Isles with its silky lemon sauce and rich, briny olives.
These Beer Battered Mushrooms with Herbed Ranch Dip are crispy on the outside, and insanely juicy on the inside…they’re in my top ten appetizers of all time! My husband and I have always lived near water, along one coast or the other. A...
Imagine the faint gurgle of Pinot Grigio trickling into your glass. Feel the warmth of the setting sun lightly caress the back of your neck. Take a big whiff of that sea air. OK, now you’re in the right state of mind to continue on…...
These Vegan Stuffed Mushrooms are a fast and easy party appetizer! They are filled with walnuts, olives, and fresh herbs and finished with balsamic glaze.
Warm Hummus with Mushrooms ~ sauteed mushrooms give this healthy appetizer a rich, meaty, almost decadent flavor. Add lots of toasted pita bread!
Parmesan Stuffed Mushrooms are super addicting - these bite-sized mushrooms made with freshly grated Parmesan, garlic, and herbs are always the first to go! I recommend making a double batch for your next party. This recipe uses a secret ingredient t...
Baked Feta with Olives, Lemon and Rosemary ~ an easy baked cheese appetizer that shows off the spectacular sun drenched flavors of the Mediterranean.
Spaghetti Peperonata with Tuna and Olives is a rustic Italian pasta that's an inexpensive, healthy 30 minute weeknight meal.
Chicken with Cracked Olives and Herbs ~ this is a fabulous one pot meal in the vibrant and healthy Mediterranean tradition ~ it bursts with sunny flavor!
Potato Green Bean Salad with Olives and Feta Cheese is a lovely Greek-inspired twist on traditional potato salad!
Chicken in Lemon Sauce with Olives is an easy, healthy meal bursting with the vibrant flavors of the Mediterranean.
Topped with fresh tomatoes, Brown Rice and Summer Vegetable Casserole with Feta and Black Olives is perfect late summer comfort food!
Cod with Lemon and Olives is a low fat and delicious 30 minute meal, full of healthy omega-3 fatty acids, and one of my favorites. For such a simple recipe it's packed with flavor!
Wild Mushroom Pasta with Hazelnuts ~ a creamy skillet pasta with wild mushrooms, toasted hazelnuts, Gruyere cheese, and lots of fresh thyme and sage. This easy 30 minute meal is packed with flavor!
These are maybe my all-time favorite cookies, where the olive oil taste matches perfectly the orange and cinnamon flavor. My mom used to make them all the time and I expressed my support by eating …
Baked Fish with Cherry Tomato-Olive Sauce and Lemon Chive Asiago Orzo makes a light, healthful, easy springtime dinner for two!
A simple and delicious dairy-free Olive Oil Orange Cake is light and fluffy with a strong orange flavor. Great make-ahead winter dessert!
Rosemary and Olive No Knead Focaccia Bread with paper thin slices of Meyer lemon is a quick yeast bread you'll come back to time and again. With only a quick hand mixing and 40 minutes to rise, you can have it on the table, (or in your mouth!) in jus...
Liven up your next gathering with some real party animals! These delicious olive cocktail penguins and radish mice are too cute for words!
Roasted Cauliflower with Black Olive Pangrattato is how to take roasted cauliflower from amazing to incredible!
Heirloom Tomato Caprese Salad with Kalamata Olive Vinaigrette ~ this juicy salad with fresh mozzarella, basil & tangy Kalamata is what summer is ALL about.
Even a diehard carnivore will love Barley Risotto Stuffed Portobello Mushrooms! No meat, but a meaty, hearty texture and flavor!
Creamy Chicken with Wild Rice and Mushrooms is an easy and comforting meal whether you're having company over or just sitting down with the family.
Chicken Pinot Noir with Wild Mushrooms and Fresh Basil is a dish with European flair that's perfect for transitioning from summer to fall.
Ricotta Stuffed Portobello Mushrooms are an easy 7-ingredient recipe that can be made in under an hour! This lasagna-esque & comforting dish is dairy-free!
Turkey Scallopini in Sherry Cream Sauce with Wild Mushrooms and Artichoke Hearts is a lovely dinner for two and is perfect for any occasion, any time of year!
This "over-the-top" Beef Tenderloin Fillets with Spinach Cambozola Stuffed Portobello Mushrooms and Red Wine Sauce is entree and side dish all in one.
Amazing and super easy recipe for Mimolette Stuffed Mushrooms. The perfect appetizer!
Make this Whipped Feta with Truffled Mushrooms Appetizer for your next party. Your guests will be addicted to these little bites of savory heaven!
An easy side dish of Sauteed Potatoes with Mushrooms that is sure to please everyone - from picky eater kids to set-in-their-ways adults. Serve this potato dish with chicken, steak, or seafood. This potatoes with
Homemade pizza is just the best! This pizza is delicious and you’ll keep going in for more.
I'm not sure about you, but I'm a huge fan of hummus. I love the earthy texture, the garlic-lemon undertones and really I'm just a fan of the art of dipping. I especially love hummus
Southern braised greens get a fresh and flavorful Mediterranean-inspired makeover for the new year!
It’s cake a clock, and not just any cake, it’s pistachio cake. I was trying to get the origin of this cake, but I have no guess. I had some of the ingredients written in a simple note on my iPhone …
One of the perks of being a food blogger is that all your friends share their thoughts and experiences on food and special food products with you. The latest wonderful gift I got, were homemade Juf…
Tender mushroom pork chops are smothered in a creamy mushroom sauce with wilted spinach. A one-skillet dinner recipe that is ready in just a half hour from start to finish, this recipe doesn't use canned cream of mushroom soup, and is gluten fre...
Mushroom Risotto ~ a voluptuous but easy risotto made with mascarpone cheese, cognac, and both wild and cultivated mushrooms!
Mushroom risotto is one of my favorite comfort foods. The combination of creamy risotto with mushrooms has some kind of magic in it. It complements very well grilled meats and chicken but stands pe…
Wild Mushroom Soup made with fresh and dried mushrooms, cognac, and creme fraiche.
White Mushroom Lasagna is a rich, comforting lasagna infused with fall flavors like mushroom, shallot, thyme, Gruyere and Marsala ~ it's very luscious.
This Quick Mushroom and Ham Pizza is a warm and cozy pizza that you can whip up on a whim because it's made with...wait for it...refrigerated dough!
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