Looking for potato soup? Here is our collection of 50 delicious meal ideas, including: Kale Sweet Potato Chowder. Roasted Poblano Corn and Potato Chowder with Bacon and Gouda Cheese. Shrimp Bisque.
You will never believe this Sweet Potato Kale Chowder Recipe is secretly healthy! Find out the secret trick for thick and creamy dairy-free soup!
Roasted Poblano Corn and Potato Chowder with Bacon and Gouda Cheese is total comfort in a bowl!
Shrimp Bisque ~ this creamy seafood chowder is one of the world's great soups ~ serve it as an appetizer or a light meal.
Sweet Potato Leek Soup - try this delicious healthy version of the classic Leek and Potato soup!
I looooove sweet potatoes. I don't eat them nearly enough, so I set a goal for 2018 to create more sweet potato recipes. So here we go with sweet potato recipe #1: Maple Sweet Potato
This Vegan Potato Leek Soup is creamy and filling, just the perfect soup for cold winter days! This recipe is Dairy-Free, Gluten-Free, and Vegan.
Cold days equal warm bowls of soup, such as this delicious & easy Garlic and Potato Cream Soup that you can make it just 15 minutes.
These Healthy Sweet Potato Cupcakes are gluten free, vegan, and packed with fall flavor. The Sweet Potato Frosting is rich, creamy, and so easy to make!
Experience lentil joy with this easy and crazy good Thai Red Curry Sweet Potato and Lentil Soup!
Creamy Potato Kielbasa and Kale Soup is complete comfort in a bowl that's perfect when the weather gets chilly!
This authentic and satisfying Traditional Irish Leek and Potato Soup comes straight from the Irish countryside. Serve it with a drizzle of soured cream, some fresh snipped chives, and a big chunk of warm soda bread.
So, I'm back on a soup kick. It happens every few months (weeks) where all I want to eat is soup. Huge, piping hot bowls filled with veggies, beans, meat, uber-flavorful stock, spices and herbs.
This is comfort food overload. It's cheesy, potato-y, bacon-y, and is everything you could want on a Sunday afternoon while watching football (or Fixer Upper). It's literally all of my Midwestern roots scooped into one
I can’t get enough soup! Why am I so obsessed? Could it be the cozy, warm bowl of broth when it’s chilly outside? Or the fact that it’s a one-pot meal, meaning fewer dishes?
Mushroom Ramen from scratch in 15 minutes. This easy and delicious, vegetarian ramen recipe is the perfect weeknight meal for Winter.
It doesn’t get any better than this, in my opinion. As I box things up and try to get mentally prepared to cross the three little bridges that will take us off this island for the foreseeable future, I have to push aside so many competing thoug...
I’m so into chilled soups this year. I love the pale, creamy colors and the inventive little garnishes. They’re the perfect way to start a summer meal, and for me they become increasingly alluring as the temperatures rise. They ca...
Corn and Cheddar Cheese Chowder is a comforting cheesy soup perfect for the first chilly days of fall. use fresh corn when in season, and frozen during the rest of the year.
Sweet Corn and Sundried Tomato Chowder with Goat Cheese and Chive Croutons is a lovely summer soup and can be served hot or cold!
This amazing chilli beef ramen is perfect for a mid-week dinner, it's quick, easy and there are so many surprises in one joyous bowl!
Try this super easy and tasty prawn (shrimp) and vegetable ramen which is packed full of goodness so you will be ticking off your 5 a day in no time!
Miso Ramen with Shitake and Chicken ~ this Japanese noodle bowl is an easy 30-minute meal full of protein and the healthy benefits of miso.
Creamy Broccoli Cheddar Cheese Chowder is comfort food at its finest...made from scratch quickly and easily in 30 minutes.
This Zucchini Corn Chowder is packed full of veggies and fiber, it is creamy, delicious and filling. And it's vegan and gluten-free!
I received free samples of Libby's ® Whole Kernel Sweet Corn mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Libby's ® and am eligible to win prizes associated with the
One thing I have become increasingly more aware of these past week are transitions. I don’t know if it is because I am in the middle of one myself, between college student and young professional. My nights are divided between senior year homewo...
So, it’s soup season. Well, in my house, it’s always soup season. I can sit down with a hot bowl of minestrone, tomato bisque or corn chowder any time of year.
Root Vegetable Soup with Sausage and Kale ~ just a friendly reminder that at this time of year soup makes a darn good meal. I don’t know why I need to remind myself over and over again. It’s a no brainer. It’s cheap, low calor...
Sweet potato pie is one of those Thanksgiving traditions I was completely oblivious to until I moved to the South. The extent of my knowledge of sweet potatoes for Thanksgiving started and ended with sweet potato casserole. You know, that super sweet...
Do you also think chilled soups are… strange? It always seems a little bit off to be eating a cold soup. I mean, it is delicious, no question, but soup means fuzzy socks, steamy mugs, and cooler temperatures. But here I am, blending up this so...
This recipe is a version of a classic Scandinavian soup. It has a base of wine, stock and cream and a generous amount of saffron to give it a distinctive flavor as well as color. I accented mine with dill. This soup isn’t thick and heavy like a...
It’s hard to resist rainbow colored cauliflower. If I have the choice between bland white and electric green, orange, or purple, I’m going for the colors every time. This green cauliflower tastes exactly the same as the original, but ...
I will admit that I am relatively inexperienced when it comes to cooking with pumpkin. Sure, I can bake with pumpkin that comes out of a can, but something about that chubby little gourd intimidates me a bit. Maybe because I think of it more as a de...
Creamy Ham and Bean Soup is a luxe way to use up a leftover holiday ham ~ make a big pot of this wonderful chowder, it only gets better as it sits.
No, I am not done posting soups for the season (!!) I am a year-round soup eater, and I can't stop won't stop. I needed something bright, bold and a bit spicy.
It's my favorite season: Soup season! Not that I don't eat soup year round, because let's be real... I do. But there's just something so great about sitting over a hot bowl of soup when the
Sometimes the day just calls for soup. Really, soup is perfect for just about any day -- for me, anyways. I'm oneathose who will eat a bowl of hot soup on a hot summer day.
Friends! It's officially soup season, and I really don't care if it's soup season of not - I'll still eat soup - but I'm still pumped. When people ask me "what is your favorite thing
Give these stuffed sweet potato boats a go, they're extremely delicious and much healthier than normal potato!
There is something about potato salad that just says summer. It’s backyard food. It’s picnic food. It’s potluck food. Potato salad is present at every family gathering and neighborhood get together during the summer months. It is a classic.
Potato Green Bean Salad with Olives and Feta Cheese is a lovely Greek-inspired twist on traditional potato salad!
I freakin’ love potato salad. I don’t know if it’s a Midwest thing, but potato salad is seriously everywhere, and it makes the perfect side for pretty much any summer meal.
Dill Pickle Potato Salad ~ this creamy potato salad packed with pickles will become your favorite summer side, perfect for barbecues, picnics, and potlucks!
Sweet Potato Galette with Pecan Streusel Topping is the classic sweet potato casserole enveloped in pastry!
Potato Artichoke Salad with Horseradish Dressing is a zippy twist on potato salad! Potatoes and horseradish are a match made in heaven!
Sweet Potato Spears with Lemongrass Dip is a healthy appetizer or side dish that lets you indulge without the guilt ~ if you love sweet potato fries, you'll love these! Do you know your trigger foods? I learned about them from my friend Roberta w...
Shepherd’s Pie with Sweet Potato Crust is the perfect fall dinner. It’s a one pot meal that’s earthy, satisfying and easy. My husband and I spent a little time in England when we were just married. He was in graduate school in L...
An easy radiant green Vegan Pea Soup uses only 5 ingredients to make a delicious meal! Just onion, garlic, peas (fresh or frozen), a potato and stock.
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