Looking for pumpkin ravioli with sage browned butter parmesan and pecans? Here is our collection of 50 delicious meal ideas, including: Pumpkin Ravioli with Sage Browned Butter Parmesan and Pecans. Rainbow Carrots with Browned Butter and Sage. Butternut Squash Ricotta Wonton Ravioli with Crispy Sage.
Pumpkin Ravioli with Sage Browned Butter, Parmesan and Pecans uses wonton wrappers and canned pumpkin for a lovely dinner any day of the year!
Rainbow Carrots with Browned Butter and Sage is an easy way to add a healthy pop of color to your weekday meals or your Thanksgiving table.
Butternut Squash & Ricotta Ravioli made with wonton wrappers for an easy weeknight ravioli recipe!
Homemade pasta? This Smoked Ricotta Ravioli in Sage Butter Sauce is a breeze to make, vegetarian and delicious, done in just 30 minutes!
I know everyone is a little pumpkin obsessed these days (present company included), but there is one Fall flavor combination that I think I prefer even more: maple pecan! Even Starbucks is getting on the bandwagon with their maple-pecan latte, which...
Butter Pecan Pumpkin Souffle, a decadent side dish made with fresh pumpkin and a sweet pecan crumble topping.
My Zucchini Cake with Browned Butter Frosting is moist, rich with nuts, and crowned with the most decadent frosting ---- zucchini never had it so good!
Roasted Brussels Sprouts with Browned Butter and Almonds is a lovely low-stress side dish you're going to love!
Add some color to your life with Curry Roasted Carrots with Honey Browned Butter. This dish will make you love carrots again!
Moist and tender Banana Walnut Scones with Browned Butter Icing might just be the most comforting breakfast on the planet!
White Chocolate Macadamia Scones with Browned Butter Glaze ~ a decadent tea time treat for a special occasion, holiday breakfast, or weekend indulgence.
Pumpkin Cornbread Stuffing with Country Sausage and Sage is the best stuffing I've ever had ~ with stuffing like this, you don't need the turkey at all!
Kale and Butternut Salad with Maple Spiced Pecans ~ this simple vegan salad is full of superfood nutrients and fall flavors.
I swear to you that it is one of my all-time favorite pasta dishes.
And if you want some good ol’ protein, just top your pasta with salmon or chicken breast, or whatever suits you.
This Farfalle with Salmon, Lemon, and Peas is a deliciously easy pasta recipe with chunks of tender salmon, and peas in a to-die-for creamy lemon sauce!
Bucatini with Burst Tomatoes is a gloriously healthy pasta recipe made with juicy, colorful cherry tomatoes and fresh basil ~ no matter what the calendar says, this recipe screams summer!
Lemony Quinoa with Butternut Squash, Almonds and Parmesan Cheese is perfect as both a side dish and vegetarian entree!
What's better than adult mac and cheese? Baked Orecchiette with Cauliflower, Bacon and Taleggio is comfort food with an elegant side!
Cool, creamy and tangy Chicken Pasta Salad with Spinach Buttermilk Dressing is a budget-friendly way to feed and please a crowd.
Seared Sea Scallops with Jalapeno Brown Butter and Mango Buttermilk Risotto is a lovely and flavorful dinner for two!
This Vegan Pumpkin Puree Sage Risotto is the perfect meal on a rainy day. Creamy, Easy, Delicious & Gluten-Free, this risotto is ready in just 30 minutes!
Your family will fall in love with this One-Pan recipe for Linguine Shakshuka Skillet with Mozzarella. Hearty, comforting, delicious, and easy to make!
This soup is heaven in a bowl. It's everything you love about Italian cuisine!
When you need a little kick make this 15-minutes Spicy Penne in Tomato Sauce with Salami. Fast & Easy winter recipe for two.
Tortellini Salad with Artichokes and Edamame ~ perfect for those busy nights when you want a healthy salad for dinner, but crave some protein and carbs too!
This quick and easy Baked Brie with Maple, Apples, and Pecans is the ultimate ooey gooey cheese appetizer ~ perfect for the holidays!
Roasted Pecan Butter is absolutely dreamy, and so easy to make, all you need are pecans and a little salt!
Easy Butter Pecan Bark ~ a pecan studded butterscotch bark that knocks the socks off everybody to tries it. Make it with just 2 ingredients!
Butter Pecan Sweet Potato Casserole ~ this amazing side dish has a souffle-like base of fluffy yellow sweet potatoes topped with a pecan streusel, don't save this luscious recipe just for the holidays! I feel so deprived! Growing up I can't ever ...
Baked Orzo with Pesto, Peas, Prosciutto and Mascarpone is perfect as a side dish or main dish.
Baked Fish with Cherry Tomato-Olive Sauce and Lemon Chive Asiago Orzo makes a light, healthful, easy springtime dinner for two!
Try this creamy but healthy avocado pesto pasta. It's super easy to make and tastes absolutely delicious!
Who hasn't had a Rice Krispie treat? At least here in the States, they were in just about every lunch box (remember those bright blue packages?) and at every bake sale. There is a good reason for that. They are heckin' delicious! They are a...
Ziti with Sausage Lemon and Sage is a hearty 30-minute meal --- leave out the sausage for a vegetarian version, it's just as wonderful!
Instant Pot Cheddar Risotto with Fresh Sage takes just 6 miutes in the Instant Pot ~ it's instant comfort food, on the table in no time!
Butter Pecan Shortbread is a buttery treat made with just a few ingredients.
What's better than a one pot meal? Really... there's not a whole lot. Especially when said pot is filled with pasta, chicken, spinach, parmesan, and loads of garlic.
Oysters mushrooms and walnut pasta
Think you don't have time to make cannelloni, think again! This cool hack makes rich and cheesy cannelloni a 30 minute weeknight meal. Yay!
Spaghetti Pie with Three Cheeses--smoked mozzarella, ricotta and Parmesan--is how to turn leftover spaghetti into something amazing!
I’ve got a confession to make. For all my pumpkin mania, for all the time I spend dreaming up new ways to enjoy pumpkin from the beginning of September through the New Year, and in spite of what can only be called my pumpkin fetish, I’v...
Crock Pot Pumpkin Butter ~ this easy slow cooker pumpkin butter recipe is the first thing I make every fall. It's super easy to throw together!
Lasagna with Pesto, Green Beans and Potatoes is the perfect way to use the rest of this year’s fresh basil. Or, if you have frozen pesto, make this for a taste of summer all year long!
Spicy Lasagna with Sausage Meatballs is the perfect thing to have in your freezer for weeknight dinners!
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