Looking for spring potato salad with balsamic vinaigrette? Here is our collection of 50 delicious meal ideas, including: Spring Potato Salad with Balsamic Vinaigrette . Berry Chicken Salad with Honey Balsamic Vinaigrette. Winter Greens with Poached Pears, Butter and Turbinado Toasted Pecans, Blue Cheese and Balsamic Vinaigrette.
A simple vegan Spring Potato Salad with a delicious Balsamic Vinaigrette, the perfect use of new potatoes! Ready in about 20 minutes.
I am holding on to summer by a thread... For me, it's still 100% summer. I don't have a back-to-school season because I'm not a student and I don't have any kids (besides these 2
Winter Greens with Poached Pears, Butter and Turbinado Toasted Pecans, Blue Cheese and Balsamic Vinaigrette is the perfect, elegant winter-inspired salad!
Packed with tender asparagus & baby peas as well as new potatoes & pea shoots, this Spring potato salad is the perfect dish to spring into the new season!
Poached Halibut Salad with Meyer Lemon Vinaigrette. The simple idea of poached fish with fresh salad greens is the perfect way to get a spring-ish vibe going in your kitchen. It's healthy, gluten free, Paleo, Whole 30 and delicious!
These little finger salad cups with rhubarb vinaigrette are just perfect for spring and summer entertaining!
My Pear Salad with Creamy Walnut Vinaigrette ~ a fall salad with a whole pear that's been thinly sliced and stacked. It's the perfect holiday side salad.
My grilled plumcot salad with toasted walnut vinaigrette is the ultimate summer salad.
Citrus Caprese Salad with Honey Vinaigrette ~ my winter riff on the classic caprese salad, with bright juicy citrus fruit standing in for the tomatoes.
Heirloom Tomato Caprese Salad with Kalamata Olive Vinaigrette ~ this juicy salad with fresh mozzarella, basil & tangy Kalamata is what summer is ALL about.
Beet and Blue Cheese Salad recipe with a homemade Citrus Vinaigrette Dressing. Topped with crunchy toasted pecans, this is a perfect side salad for dinner - for a family weeknight dinner or a dinner party.
This Mediterranean Tuna Salad with Tarragon Vinaigrette is bursting with the vibrantly healthy flavors of the sunny Mediterranean!
If your first thought on reading the post title was meh, whatever, think again. This is my favorite kind of recipe to share and my favorite way to eat. Yes its spare, and you may not think of celery as delicious in its own right, but give it a ...
This Winter Kale Salad Recipe is loaded with fresh seasonal flavors! Grapefruit, balsamic delicata squash, pistachios, and a zippy dressing are combined in this healthy and fresh side dish. Easy to make and ready in 30 minutes!
Spring Salad with Edible Flowers ~ I'll show you how to identify, source, and use edible flowers to make this gorgeous celebratory salad for any occasion!
Want to eat more fish but need a little nudge? This Grilled Salmon Salad with spring greens and edible flowers is one of my favorite ways to eat fresh fish like salmon, ahi, or halibut. This meal is low carb, gluten free, paleo, whole 30, Weight Watc...
Spring Salad with Eggs and Creamy Tarragon Dressing with shaved asparagus, fennel, and radishes, crunchy pistachios, silky goat cheese, and jammy eggs.
This salad will blow your mind.
This healthy and colorful Grapefruit and Roasted Beet Salad is a celebration of winter!
These Healthy Sweet Potato Cupcakes are gluten free, vegan, and packed with fall flavor. The Sweet Potato Frosting is rich, creamy, and so easy to make!
Potato Green Bean Salad with Olives and Feta Cheese is a lovely Greek-inspired twist on traditional potato salad!
Potato Artichoke Salad with Horseradish Dressing is a zippy twist on potato salad! Potatoes and horseradish are a match made in heaven!
This New Potato Salad with Eggs and Mustard is gutsy and full of flavor - it makes the perfect warm summer side dish because there's no mayo to spoil.
This Radicchio salad with Roasted Potatoes is ideal for colder months. Add Curly Endive for a pop of color! It’s radicchio salad season! Now, this is a vegetable that I have not always been keen on. It can be bitter, or tough, and I don’t...
Love spring rolls but don't feel like fussing and doing all that rolling? Simply toss all the ingredients together for this amazing Vietnamese Spring Roll Salad!
Who loves salad? Okay, I know not everyone is raising their hands right now, because salad usually isn't something that gets people all excited and stuff. But this Greek salad is THE BEST.
Spring Green Soba Noodle Salad is a refreshing vegan salad for hot days with minimal cooking. Healthy & packed full of fresh green produce!
Brussels Sprout Slaw with Maple Cider Vinaigrette is a delicious healthy salad that adds a bit of fresh green to fall and holiday tables.
Vibrant Winter Slaw with Citrus Vinaigrette ~ a healthy low calorie side dish salad packed with vitamins, minerals, and lots of fiber.
Spring Green Risotto with Peas, Asparagus and Fennel ~ this healthy risotto recipe with fresh spring vegetables will have you dreaming of spring!
Roasted Cabbage Steaks with Mustard Vinaigrette takes cabbage to a whole new delicious level!
An Italian twist on strawberry shortcake, Grilled Pound Cake with Balsamic-Macerated Strawberries and Mascarpone Cream is easy and elegant!
These Vegan Stuffed Mushrooms are a fast and easy party appetizer! They are filled with walnuts, olives, and fresh herbs and finished with balsamic glaze.
Seared Sea Scallops with Tomato, Red Onion and Balsamic Salsa is a light, elegant, summery restaurant-quality dish for two!
Looking for a healthful, dramatic and inspired vegetable side dish? You're going to love my Balsamic Roasted Kale Sprouts with Shaved Parmesan!
This Pesto and Burst Tomato Crostini with Balsamic Glaze will be the favorite appetizer at every party!
Grilled Peaches with Vanilla Ice Cream and Honey Balsamic Drizzle is crazy simple and will become your go-to summer dessert!
Try this side dish of Green Beans with Cranberries, Goat Cheese, and Toasted Almonds, drizzled with Fig Balsamic Glaze. You will never go back to mushy green bean casseroles again!
I am incredibly over this winter-like weather. I mean, I can't complain too much, because we did have a very mild winter. But, I am [so... just so] ready for some sunshine and warmth. You
This is a spring version of the old standby barbecue/picnic potato salad. It uses the tiniest new potatoes you can find, and fresh garden peas. The dressing is a lightened up half and half mayo and Greek yogurt blend. The flavor is brilliant th...
It's officially April, which means it's the perfect time for something fresh, light and SPRINGY! These spring rolls are just that.
The best vegetables of spring--asparagus, artichokes and baby spinach--come together in this Greek-inspired vegetable pie with feta cheese and filo crust.
Delicious and ready in just 10 minutes, this spring gnocchi with tomato and wild garlic dish is the perfect easy dish to celebrate the season!
These colorful Vegan Tofu Spring Rolls are paired with a delicious peanut dipping sauce. A delicious gluten-free meal in just 30 minutes!
Whipped Basil Ricotta with Spring Crudité ~ this healthy raw vegetable appetizer with a fluffy herb ricotta dip is a perfect way to welcome the new season.
Sheet Pan Frittata with Spring Greens ~ easy eggs for a breakfast or brunch crowd...this healthy egg frittata makes a great meal prep for the week, too!
Pizza night will never be the same! This sophisticated pizza is how to turn pizza night into a special occasion.
There is something about potato salad that just says summer. It’s backyard food. It’s picnic food. It’s potluck food. Potato salad is present at every family gathering and neighborhood get together during the summer months. It is a classic.
I freakin’ love potato salad. I don’t know if it’s a Midwest thing, but potato salad is seriously everywhere, and it makes the perfect side for pretty much any summer meal.
Dill Pickle Potato Salad ~ this creamy potato salad packed with pickles will become your favorite summer side, perfect for barbecues, picnics, and potlucks!
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