Looking for balsamic roasted mushrooms with herby kale mashed potatoes? Here is our collection of 50 delicious meal ideas, including: Balsamic Roasted Kale Sprouts with Shaved Parmesan. Herb and Garlic Roasted Chicken with Dijon Rosemary Roasted Fingerling Potatoes. Vegan Stuffed Mushrooms with Balsamic Glaze.
Looking for a healthful, dramatic and inspired vegetable side dish? You're going to love my Balsamic Roasted Kale Sprouts with Shaved Parmesan!
Who doesn't love simply roasted chicken and potatoes? Herb and Garlic Roasted Chicken with Dijon Rosemary Roasted Fingerling Potatoes is simply delicious!
These Vegan Stuffed Mushrooms are a fast and easy party appetizer! They are filled with walnuts, olives, and fresh herbs and finished with balsamic glaze.
This Winter Kale Salad Recipe is loaded with fresh seasonal flavors! Grapefruit, balsamic delicata squash, pistachios, and a zippy dressing are combined in this healthy and fresh side dish. Easy to make and ready in 30 minutes!
A simple vegan Spring Potato Salad with a delicious Balsamic Vinaigrette, the perfect use of new potatoes! Ready in about 20 minutes.
Pizza night will never be the same! This sophisticated pizza is how to turn pizza night into a special occasion.
This Radicchio salad with Roasted Potatoes is ideal for colder months. Add Curly Endive for a pop of color! It’s radicchio salad season! Now, this is a vegetable that I have not always been keen on. It can be bitter, or tough, and I don’t...
Perfectly roasted young potatoes with crispy skins. It's the perfect side dish!
Seared Salmon with Baby Kale Quinotto and Warm Roasted Cherry Tomato Salad is "better-for-you" all the way around.
This Roasted Beet Kale Salad recipe is full of interesting flavors and textures. Beets meet marinated lentils and crunchy pistachios for texture and flavor.
Southwestern seasonings and a zesty lime salt take this super food to super snack!
These Healthy Sweet Potato Cupcakes are gluten free, vegan, and packed with fall flavor. The Sweet Potato Frosting is rich, creamy, and so easy to make!
Roasted Poblano Corn and Potato Chowder with Bacon and Gouda Cheese is total comfort in a bowl!
Don’t boil or steam the delicate flavor of artichokes away! Oven Roasted Artichokes with Roasted Garlic Butter is an easy way to cook artichokes to preserve their wonderful flavor.
An easy side dish of Sauteed Potatoes with Mushrooms that is sure to please everyone - from picky eater kids to set-in-their-ways adults. Serve this potato dish with chicken, steak, or seafood. This potatoes with
Rosemary Roasted Rainbow Potatoes are a colorful and easy side dish that brings some excitement to the table, and they're no more trouble than regular roasted potatoes.
Roasted Beet and Micro Kale Egg White Frittata is gluten free, low calorie, low fat, super healthy, and pretty darned delicious! I’ve given it some thought and I think the only remotely possible downsides to yesterday’s delicious Meyer Le...
These Beer Battered Mushrooms with Herbed Ranch Dip are crispy on the outside, and insanely juicy on the inside…they’re in my top ten appetizers of all time! My husband and I have always lived near water, along one coast or the other. A...
Kale Slaw is a healthy, delicious, sturdy salad that just gets better as it sits in the refrigerator. In the dog days of summer we often resort to visiting the salad counter at our favorite grocery store… we pick out an assortment and call it d...
Warm Hummus with Mushrooms ~ sauteed mushrooms give this healthy appetizer a rich, meaty, almost decadent flavor. Add lots of toasted pita bread!
There are few foods in this world that almost everyone likes. Potatoes are one of those. Think about it - Do you know someone who doesn't love potatoes? If you do, are you still friends
Wild Mushroom Pasta with Hazelnuts ~ a creamy skillet pasta with wild mushrooms, toasted hazelnuts, Gruyere cheese, and lots of fresh thyme and sage. This easy 30 minute meal is packed with flavor!
This soup is warm, comforting, luscious and so simple to make.
You guys! You guys! One week until Christmas! Isn't it just the best time of year? The lights, the music, the family and friends, the vacation time (yippee!), the snow (it's a delicate relationship) and
Cauliflower and Sweet Potatoes in Roasted Red Pepper Mole is a lively Mexican-inspired vegetarian dish with complex flavors! You won't miss the meat!
You will never believe this Sweet Potato Kale Chowder Recipe is secretly healthy! Find out the secret trick for thick and creamy dairy-free soup!
Chorizo, Kale and Sweet Potato Stew is hearty, nutritious and the perfect warm-up!
Creamy Potato Kielbasa and Kale Soup is complete comfort in a bowl that's perfect when the weather gets chilly!
Creamy Chicken with Wild Rice and Mushrooms is an easy and comforting meal whether you're having company over or just sitting down with the family.
Chicken Pinot Noir with Wild Mushrooms and Fresh Basil is a dish with European flair that's perfect for transitioning from summer to fall.
Turkey Scallopini in Sherry Cream Sauce with Wild Mushrooms and Artichoke Hearts is a lovely dinner for two and is perfect for any occasion, any time of year!
This "over-the-top" Beef Tenderloin Fillets with Spinach Cambozola Stuffed Portobello Mushrooms and Red Wine Sauce is entree and side dish all in one.
Creamy polenta & sautéed porcini mushrooms
Make this Whipped Feta with Truffled Mushrooms Appetizer for your next party. Your guests will be addicted to these little bites of savory heaven!
An Italian twist on strawberry shortcake, Grilled Pound Cake with Balsamic-Macerated Strawberries and Mascarpone Cream is easy and elegant!
Seared Sea Scallops with Tomato, Red Onion and Balsamic Salsa is a light, elegant, summery restaurant-quality dish for two!
This Pesto and Burst Tomato Crostini with Balsamic Glaze will be the favorite appetizer at every party!
Grilled Peaches with Vanilla Ice Cream and Honey Balsamic Drizzle is crazy simple and will become your go-to summer dessert!
Try this side dish of Green Beans with Cranberries, Goat Cheese, and Toasted Almonds, drizzled with Fig Balsamic Glaze. You will never go back to mushy green bean casseroles again!
Root Vegetable Soup with Sausage and Kale ~ just a friendly reminder that at this time of year soup makes a darn good meal. I don’t know why I need to remind myself over and over again. It’s a no brainer. It’s cheap, low calor...
Potatoes are always the perfect side dish! Perfect Roasted Potato Wedges are easy and can be seasoned any way you like.
Shredded kale sprouts, red onion, pickled baby beets, walnuts and goat cheese with a balsamic vinaigrette. Flavors that all rock together!
One of the perks of being a food blogger is that all your friends share their thoughts and experiences on food and special food products with you. The latest wonderful gift I got, were homemade Juf…
Smashed Potatoes with Chipotle Aioli are an easy 4 ingredient side recipe. Smashing the potatoes before roasting means more of those perfect crispy edges.
Who doesn’t enjoy some baked potatoes with a nice sauce? Personally, I love it. The smell and taste of baked potatoes is so good while playing with different sauces is so much fun. The trick …
Tender mushroom pork chops are smothered in a creamy mushroom sauce with wilted spinach. A one-skillet dinner recipe that is ready in just a half hour from start to finish, this recipe doesn't use canned cream of mushroom soup, and is gluten fre...
Shepherd’s Pie with Sweet Potato Crust is the perfect fall dinner. It’s a one pot meal that’s earthy, satisfying and easy. My husband and I spent a little time in England when we were just married. He was in graduate school in L...
Kale Sprout, Spinach and Arugula Gratin with Cambozola is the perfect side dish to pair with simply roasted meat or poultry this fall and winter!
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