Looking for parsnip and honey soup? Here is our collection of 50 delicious meal ideas, including: Honeyed Parsnips. Shrimp Bisque. Parsnip and Potato Rosti Stars.
Honeyed Parsnips ~ If you need a last minute side dish that your dinner guests won’t have had before, try these honeyed parsnips. Parsnips are the sweeter and creamier version of carrots, and they caramelize beautifully in a hot oven. All I d...
Shrimp Bisque ~ this creamy seafood chowder is one of the world's great soups ~ serve it as an appetizer or a light meal.
"It was on a starry night..." Wow your friends and family with these festive parsnip and potato rosti stars this Christmas!
I don't know about you, but as a kid I loved cornbread! My mom and I would make cornbread maybe once a week (okay, maybe not that often) from the Marie Calendar cornbread mix. It was our go-to! Lately, I haven't been eating as much cornbr...
Mushroom Ramen from scratch in 15 minutes. This easy and delicious, vegetarian ramen recipe is the perfect weeknight meal for Winter.
It doesn’t get any better than this, in my opinion. As I box things up and try to get mentally prepared to cross the three little bridges that will take us off this island for the foreseeable future, I have to push aside so many competing thoug...
I’m so into chilled soups this year. I love the pale, creamy colors and the inventive little garnishes. They’re the perfect way to start a summer meal, and for me they become increasingly alluring as the temperatures rise. They ca...
You will never believe this Sweet Potato Kale Chowder Recipe is secretly healthy! Find out the secret trick for thick and creamy dairy-free soup!
Corn and Cheddar Cheese Chowder is a comforting cheesy soup perfect for the first chilly days of fall. use fresh corn when in season, and frozen during the rest of the year.
Sweet Corn and Sundried Tomato Chowder with Goat Cheese and Chive Croutons is a lovely summer soup and can be served hot or cold!
This amazing chilli beef ramen is perfect for a mid-week dinner, it's quick, easy and there are so many surprises in one joyous bowl!
Try this super easy and tasty prawn (shrimp) and vegetable ramen which is packed full of goodness so you will be ticking off your 5 a day in no time!
Miso Ramen with Shitake and Chicken ~ this Japanese noodle bowl is an easy 30-minute meal full of protein and the healthy benefits of miso.
Root Vegetable Soup with Sausage and Kale ~ just a friendly reminder that at this time of year soup makes a darn good meal. I don’t know why I need to remind myself over and over again. It’s a no brainer. It’s cheap, low calor...
Creamy Broccoli Cheddar Cheese Chowder is comfort food at its finest...made from scratch quickly and easily in 30 minutes.
Roasted Poblano Corn and Potato Chowder with Bacon and Gouda Cheese is total comfort in a bowl!
This Zucchini Corn Chowder is packed full of veggies and fiber, it is creamy, delicious and filling. And it's vegan and gluten-free!
I received free samples of Libby's ® Whole Kernel Sweet Corn mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Libby's ® and am eligible to win prizes associated with the
One thing I have become increasingly more aware of these past week are transitions. I don’t know if it is because I am in the middle of one myself, between college student and young professional. My nights are divided between senior year homewo...
So, it’s soup season. Well, in my house, it’s always soup season. I can sit down with a hot bowl of minestrone, tomato bisque or corn chowder any time of year.
Honey Jalapeño Cornbread recipe is a moist quickbread with a hint of sweet honey, and a smokey heat from the peppers. Make it your signature potluck dish!
Honey Buttermilk Roast Chicken is a mouth watering dish that takes very little effort to prepare.
Overnight Steel Cut Oatmeal with Almond Butter and Honey ~ wake up to this healthy, protein rich breakfast, no slaving over a hot stove in your pajamas necessary!
Quinoa and Kale Salad w/ Red Grapes, Walnuts and Lemon Honey Dressing is the perfect make-ahead salad. It tastes as good on day 3 as when you first made it.
Add some color to your life with Curry Roasted Carrots with Honey Browned Butter. This dish will make you love carrots again!
Honey Sriracha Glazed Pork Chops with Stir Fried Veggies - so much flavor in this recipe that is ready in just 30 minutes!
This Honey Coconut Matcha Latte has a secret ingredient to avoid the caffeine jitters. A quick and easy 5 ingredient and 2 step recipe!
Easy Baked Brie with Figs and Honey ~ this is your ultimate Fall or holiday appetizer, but it's so rich and decadent you could even serve it for dessert!
Citrus Caprese Salad with Honey Vinaigrette ~ my winter riff on the classic caprese salad, with bright juicy citrus fruit standing in for the tomatoes.
Grilled Peaches with Vanilla Ice Cream and Honey Balsamic Drizzle is crazy simple and will become your go-to summer dessert!
Honey Matcha Almond Milk is a 3 ingredient big batch recipe that will make your morning routine easier. Make this drink on Sunday, and reheat it on busy weekday mornings for a quick and effortless, naturally sweetened, paleo, and vegan matcha latte.
Honey Spice Hazelnut Cookies ~ these nutty, crunchy glazed cookies are a perfect way to ease into fall and holiday cookie baking season!
Fresh Fig Tart with Lavender Honey ~ this crisp galette with a jammy fig filling can go anywhere from breakfast and brunch to dessert.
Coming in hot with Sheet Pan Honey Sriracha Tofu to save your weeknight meal situation! This meal found me after a long day of work when I was too tired to cook something elaborate, but still wanted to eat good on a Wednesday, because FOOD. It saved ...
Honey Roasted Plums with Fresh Ricotta, a unique Italian style fruit dessert that opens up all sorts of delicious possibilities for summer evenings...
Do you also think chilled soups are… strange? It always seems a little bit off to be eating a cold soup. I mean, it is delicious, no question, but soup means fuzzy socks, steamy mugs, and cooler temperatures. But here I am, blending up this so...
This recipe is a version of a classic Scandinavian soup. It has a base of wine, stock and cream and a generous amount of saffron to give it a distinctive flavor as well as color. I accented mine with dill. This soup isn’t thick and heavy like a...
This salad will blow your mind.
I’m not sure if the world needs a recipe for fruit salad, but I really enjoy talking about fruits, photo shooting fruits and even more eating them, so why not have a colorful and tasty conver…
Today is all about cookies. Why, you ask? Because when I am celebrating, I make food. And today, that food happens to be cookies. I am celebrating because 1) I have tomorrow off. Seems a
My stranded-on-an-island-food is this guy right here – the humble sweet potato. I just cant ever seem to get enough. They are slightly sweet, filling, comforting, and play well with lots of different flavors. They pair with south of the boarder...
Hello. I have a problem. Its called eating just one bowl of cereal. Anyone with me? The struggle is real. I mean, you set the box and carton of milk right in front of you while you are enjoying breakfast and… Just. Like. That. You’re shak...
5 ingredient Berry Matcha Latte Popsicles are a 10 minute dessert! Made with coconut milk and naturally sweetened these pops are dairy-free and paleo!
I will admit that I am relatively inexperienced when it comes to cooking with pumpkin. Sure, I can bake with pumpkin that comes out of a can, but something about that chubby little gourd intimidates me a bit. Maybe because I think of it more as a de...
Creamy Ham and Bean Soup is a luxe way to use up a leftover holiday ham ~ make a big pot of this wonderful chowder, it only gets better as it sits.
No, I am not done posting soups for the season (!!) I am a year-round soup eater, and I can't stop won't stop. I needed something bright, bold and a bit spicy.
It’s hard to resist rainbow colored cauliflower. If I have the choice between bland white and electric green, orange, or purple, I’m going for the colors every time. This green cauliflower tastes exactly the same as the original, but ...
It's my favorite season: Soup season! Not that I don't eat soup year round, because let's be real... I do. But there's just something so great about sitting over a hot bowl of soup when the
Sometimes the day just calls for soup. Really, soup is perfect for just about any day -- for me, anyways. I'm oneathose who will eat a bowl of hot soup on a hot summer day.
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