I hope you guys aren't getting tired of my yolky eggs. Because today, that's the focus. And to be honest with you, it won't be the last time you see runny, delicious eggs-on-top around here.
This super easy and very healthy Mexican Chicken and Cauliflower Rice Traybake is packed full of flavour and spice!
This Mexican Tortilla Pizza is double decker masterpiece filled with creamy beans, tempeh taco meat, and lots of cheese. A perfect healthy weeknight recipe.
Southwestern Lentil and Brown Rice Bake is comfort food even a carnivore will love!
Slow Cooker Beef Short Ribs Barbacoa are tender, succulent, spicy and delicious! Cilantro Lime Cauliflower Rice is the perfect accompaniment!
A healthy nachos recipe that ACTUALLY tastes delicious. All the yum, without the guilt. Get the easy 15 minute recipe here. You won't be sorry!
Chipotle Chicken and White Bean Chili packs a lot of flavor for not a lot of labor!
A low-carb, healthy lettuce wrap recipe with a South of the border kick!
These Crispy Pumpkin Tacos will spice up taco Tuesday with their smokey Chipotle Lime Crema. This recipe is vegan, gluten free, and healthy!
THESE stuffed poblanos! Chicken, brown rice and two types of cheese are enveloped in earthy, roasted Poblano peppers, topped with a red chile sauce and yes, more cheese!
These Jackfruit Taquitos are filled with jackfruit that looks and tastes like vegan pulled pork! This healthy gluten free recipe is baked rather than fried.
🌮 It's taco time! Try these super spicy chicken tacos for a speedy, tasty hit of Mexico's greatest street food! 🇲🇽
Steak Fajita Skewers with Cilantro Pesto, this easy recipe is a fun way to enjoy fajitas, serve them on or off the skewer with rice, couscous, or tortillas.
Chipotle Chicken, Sweet Potato and Black Bean Flatbread Pizzas with Avocado Sour Cream are spicy, healthy-ish and delicious! They're perfect for a weeknight or any day of the year!
Skillet Turkey Pinto Bean Chili with Pepper Jack Biscuit Topping is a one-dish meal your family will be excited to dig into!
With a rich meaty sauce, and corn chips to scoop it all up. This 20 minute easy chilli recipe is family friendly comfort food, at its best.
These tacos make such a nice fresh and healthy dinner that can be made in less than 30 minutes, easy! Tilapia is a nice mild fish with that really takes on the flavor of whatever you season it with. It is also very easy to cook and practically foolpr...
It's chili night! The cool thing: This isn't just any chili. Nope, there's absolutely nothing ordinary about it. It's pulled pork chili, with all sorts of smokiness, and lots and lots of flavor.
This Vegan Taco Salad is a no-cook weeknight dinner recipe. The homemade Thousand Island dressing is a healthy alternative to a store bought bottle.
Fancy something a little different? Try these soft tacos filled with spicy prawns and squid. Very easy to make and fantastic for sharing - give them a go!
Mexican Chicken, Poblano and Black Bean Tortilla Casserole is easy and perfect for a cold winter night!
Beef and Chorizo Chili with Black Beans is scaled for a crowd and perfect for a party!
These Butternut Squash Vegan Enchiladas are smothered in a creamy, slightly spicy, and smokey Chipotle Cashew Cream Sauce. They are secretly healthy!
These Salmon and Black Bean Tostadas with Cilantro Lime Slaw and Chipotle Crema are full of lively flavors and they may even turn a salmon hater into a salmon lover!
Cauliflower and Sweet Potatoes in Roasted Red Pepper Mole is a lively Mexican-inspired vegetarian dish with complex flavors! You won't miss the meat!
Mexican Street Corn Salad is a fiesta in a bowl!
This Mexican soup is full of flavour and goodness but also has a few extras which make it slightly naughty!
Cumin Lime Roast Pork Tacos with Salsa Verde are perfect for your Taco Tuesday or any night of the week!
Chili Cornbread Pie Casserole is a healthy and filling one-dish meal! This vegan recipe is loaded hearty chili that gets topped with cornbread and baked.
Store brought taco seasoning is full of sugar. So why not make your own. These tasty chicken tacos will be ready in less than 10 minutes, get the recipe now
This Tex-Mex inspired Red Beans and Rice with Chorizo and Bell Pepper Saute is perfect fall comfort food that's still on the light side!
Grilled Chicken Tacos are a healthy and easy meal for every day. Also an excellent to-go meal for the office and a real crowd-pleaser!
These easy, crunchy Shrimp and Avocado Tostadas make the perfect snack from fresh, delicious ingredients!
Slow Cooker Colorado Green Chili is a Southwestern favorite. Low and slow cooking is the perfect way to bring out the intense flavor!
Here’s a vegetarian version of popular street food in many Latin And South American countries - sweet potato and black bean Empanada served with yogurt dip.
Whole Wheat Ancho Chili Brownies are intensely chocolatey but also pack a little heat with a touch of smokiness!
Grilled Veggies Tortilla Wraps are super easy to make and a good meal choice any day. Make it vegetarian, or add grilled chicken for extra protein.
Fried egg tacos? YES PLEASE! Enjoy this Mexican-style brunch it is truly mouth watering and packed full of flavour!
Love cheese? Love some heat? This Tomato Topped Hatch Green Chile Mac and Cheese is destined to become your new favorite mac and cheese!
Forget the store-bough rubbish! Creamy, fresh, zingy, packed full of healthy stuff, yet super indulgent, real, home-made guacamole is an a thing of beauty.
Fancy something different on your taco? Try these Mexican flavoured lamb koftas - they taste amazing and are so simple to make!
Chickpea Quesadilla is a delicious variation to regular cheese quesadilla. It’s packed with double protein with chickpeas and cheese.
For all the chocolate lovers out there. You must try this this chocolate chilli con carne!
Spice Rubbed Pork Tenderloin with Peach Chipotle Sauce is spicy, sweet and smoky!
Fire Roasted Salsa Negra ~ this intense salsa is made with roasted tomatoes and peppers for a deep dark color and a gutsy flavor ~ it's not for the timid!
Meat Lovers Chili is loaded up with three types of meat, making this one pot recipe a hearty favorite when the weather cools down and appetites ramp up.
Grilled Salmon Tacos with cilantro crema ~ set out the tortillas and fixings, and let people make their own, it's the perfect summer 30 minute meal!
Back when I was in grad school had had no income, I was very good about creating meatless meals. I would take some of my favorite recipes and making them meatless. Like these veggie fajitas. Instead of the peppers and onions serving as the supporting...
Blogging Marathon# 31: Week 1/ Day 2 Theme: Mexican Cuisine Dish: Vegetarian Low-fat Chimichanga For Day 2 of BM# 31 under 'Mexican Cuisine' theme, I made this low(er) fat vegetarian Chimichanga. 'Chimichanga' is essentially deep ...
Sheet Pan Quesadillas with Sweet Potatoes, Poblanos and Black Beans with Chipotle Sour Cream
I am having a major taco moment right now. I caught the taco fever. Like I want to wrap everything in a tortilla breakfast lunch and dinner thankyouverymuch. There is just something so good about eating a good taco.
My Better Than Restaurant Salsa combines the best of 2 worlds ~ it's got that deep rich roasted tomato flavor and thick body that you love from your favorite Mexican restaurant, along with the bright vibrant crunch of hand chopped veggies. This salsa...
Sleepy heads, rejoice - fuss-free, delicious and nutricious breakfasts are within reach thanks to these very lazy breakfast recipes!
Folded Enchiladas are popular Mexican Street food that is very easy to make at home too. Corn tortillas are stuffed with cheese and dipped in homemade enchilada sauce.
So it's Labor Day. Like, how in the world did that happen? We blinked, and summer is over. Well, sort of. I'm still pretending like September is summer, just because... I can. It's still 80
Chocolate Atole, Mexican Hot Chocolate ~ this delicious and spicy drinking chocolate is so thick and rich you'll need a spoon!
So there is queso, and then there is QUESO. What we have here, folks, is QUESO. It's creamy, cheesy, gooey and the perfect blend of spices. The kind where you stand over the stove with a
This may be one of my all time favorite recipes. And not just mine, but my husband's, too! It is incredible, if I do say so myself. I tend to be critical of my cooking and will never say that my recipe is better than someone elses because in th...
Smokin' Chipotle Black Bean Dip and Oil-Free Butternut Squash Chips are NOT your average chip and dip combo!
Vegan version of the popular tres leche Cake. This vegan version uses soy milk (in the cake itself), almond milk and coconut milk. The best thing about that is each milk lends its flavor to the cake making it taste absolutely heavenly.
Like so many of my cooking experiments, this dish was inspired by something I recently saw on Food Network. The chef on TV was slaving over a delicious looking piece of meat, then transformed it into this wonderful stew mixed with peppers, onions, pe...
This spicy dip really packs a flavour punch! It's great with your favourite Mexican meal or as a snack with some veg sticks.
Slow Cooked Sangria Carnitas with Sopes ~ pork shoulder slow cooked in a sangria based broth and then piled onto homemade corn sopes ~ yum!
Mexican Torta is a hearty Mexican sandwich stuffed with fillings usually seen in burritos and tacos. Here instead of using tortillas, crusty rolls called bocadillos are used. In this vegetarian version I used some roasted eggplant and zucchini instea...
Colorful Cinco de Mayo Popsicles represent the colors of the Mexican flag!
Cóctel de Camarónes, simply known as Mexican Shrimp Cocktail, doesn't resemble an American shrimp cocktail at all. I'll bet you'll find this variation way more tasty and exciting!
Salsa! It's taking every ounce of self control right now to not just eat all of the salsa out of the jar, and skip all of my meals for the day. This Spicy Garden Salsa
Fire Roasted Tomatillo & Corn Salsa ~ everything in this zesty salsa is charred over an open flame first, so the rich, smokey flavor is infused throughout.
Mushroom, Jalapeno, and Cilantro Salsa is a unique and super healthy appetizer that's just perfect with a batch of homemade tortilla chips!
The back woods of Montana. That is where I’m heading. Starting tomorrow, I leave for a week long excursion filled with outdoor adventures, a good amount of photography, and a lot of relaxation. Leading a life of food intolerance has made me into a ...
These quick and easy (cheater version) Vegetarian Skillet Enchiladas are a breeze to make. Perfect weeknight meal made with veggies, beans and cheese.
These little sugar coated Mexican Wedding cookies may be more closely associated with Christmas, but cookies are pretty much good year-round in my book! Especially these cookies. They are like little pecan packed shortbread cookies dusted in powdered...
Why just put cheese ON your meatballs when you can put cheese IN your meatballs? Pepper Jack Stuffed Meatballs with Chipotle Sauce ooze with cheesy goodness. Definitely NOT your average mea
I'm not sure how authentic these home fries are, but I believe Bobby Flay knows what he's doing. So I went with it and made these for the Mexican brunch. These fried potatoes are crispy, spicy and delicious. Recipe adapted from here. Spicy ...
Vegetarian recipe for the popular Tamales with Spinach, Corn and cheese filling.
Black Bean, Corn and Mango Salsa with Homemade Tortillas ~ nothing is quicker or easier than salsa. Except maybe homemade tortillas.
Ring in fall with Butternut Squash, Caramelized Onion and Cambozola Quesadillas!
Lima Bean and Potato Enchiladas with Hatch Green Chile Sauce! Once you make these, your enchilada life will never be the same!
Blogging Marathon# 31: Week 1/ Day 1 Theme: Mexican Cuisine Dish: Grilled Vegetable Quesadilla We are starting BM# 31 today and Valli had very interesting themes, all starting with the letter 'M'. So for the first week, I picked my most fav...
Cheese and Onion Enchiladas are a quick and easy 30-minute comfort meal that pleases everybody!
I received free samples of Libby's ® Whole Kernel Sweet Corn mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Libby's ® and am eligible to win prizes associated with the
Authentic Red Chile Sauce made entirely from scratch is a thing of beauty --- you can get anything like this out of a can!
Late summer vegetables, sweet potatoes and black beans over creamy, comforting polenta is a hearty and versatile vegetarian dish that satisfies on many levels!
Blogging Marathon# 28: Week 1/ Day 3 Theme: Kid's Delight - 5 Ingredient Fix Dish: Vegetarian Tacos with Pinto Beans & Cheese Today's dish for Kid's Delight - 5 ingredient fix is my son's latest favorite. My 5 year old is slow...
Blogging Marthon# 46: Week 1/ Day 1 Theme: Festival Special -- Thanksgiving Dish: Pumpkin Rice/ Arroz con Calabaza We are starting a new edition of Blogging Marathon today and my theme for this week is 'Festival Special. Since it's November...
A delicious bowl of sweet potato chili is perfect for a cold winter day!
Ready for a snack attack? Today's version of a snack attack is actually pretty darn good-for-you. Which in this house means it can also be equally delicious. Yay! They're sweet potato wedges that are spiced
Stuffed Bell Peppers with Picadillo ~ these colorful bell peppers stuffed with a spiced ground beef, are a Mexican classic that pleases the whole family.
I hope you give these tacos a try. You truly won’t regret it! And don’t let the watermelon weird you out. Once you try it, you will love it!
I like burritos without the tortilla because it is so much more convenient to eat out of a bowl than having to wipe your mouth after every bite, especially when eating in public. These tortilla less burritos sold as Bare Burritos in Baja Fresh and Bu...
For me, most Mexican food is incomplete without a little pico de gallo. The slightly sweet, spicy, and acidic salsa is the perfect condiment to go with my tacos, tortilla chips, burrito bowls, tamales, slads, chicken... the list goes on. While I norm...
Here I am for another edition of Blogging marathon (BM# 19). This time I signed up for all 4 weeks since the themes were very interesting, thanks to our brilliant organizer Valli for that. It has been really busy past few weeks -- too much work at of...
Cincooooooo de Mayoooooo is almost upon us! Is it just me who always pronounces it that way? Probably, but I assure you it’s much more fun. Some words just beg to be pronounced with flair. Cinco de Mayo is one of them. Cinco de Mayo is a Mexica...
My stranded-on-an-island-food is this guy right here – the humble sweet potato. I just cant ever seem to get enough. They are slightly sweet, filling, comforting, and play well with lots of different flavors. They pair with south of the boarder...
Sinchronizada is another version of Quesadilla -- very similar yet different from it. Sincronizada is made by placing refried beans, ham and cheese (usually oaxaca or manchego cheese is used) between 2 flour tortillas and then cooked till the cheese ...
“By posting this recipe I am entering a recipe contest sponsored by Potatoes USA and am eligible to win prizes associated with the contest. I was not compensated for my time.” How can you say
Max flavour, minimum cook time. These 15 minute, Mushroom & Black Bean tacos are one of the best quick and easy dinners going around.
Today's Calcium-rich dish is a very creamy, filling and delicious Mexican dish: Spinach, Black bean & cheese filled tortillas baked with creamy enchilada sauce and more cheese until gooey. This is a great make ahead dish -- make the filling,...
Max flavour, minimum cook time. These 15 minute, Mushroom & Black Bean tacos are one of the best quick and easy dinners going around.
Mollete is like Mexican version of pizza, it is very filling and very delicious. It is easy to make too, if you have refried beans already cooked up (or if you have a can of store bought refried beans).
Churros with Chocolate sauce is an addictive Mexican dessert. Churros are fingers or loops of sugar coated fried pastry dough that is usually served with cups of hot chocolate. Here's a vegan version of churros.
Chilaquiles is a traditional Mexican dish usually served for breakfast or brunch. It is made with leftover tortillas and salsas. Chilaquiles are served along with refried beans, scrambled or fried eggs, guacamole and garnished with onions, avocado sl...
Fancy something spicy but healthy for brunch? This Mexican tostada will blow your mind!
Being a food blogger, one thing that I sure don't do is post recipes ahead of a specific holiday/ festival. I wish I was more planned in that aspect. Coming from apparel retail background, I've seen companies start working on a season at le...
This recipe for hot chocolate is much thicker than the standard hot chocolate. It is almost like a smooth, thin pudding and is designed to dip the freshly made churros.
These Vegetarian 30 minutes Rice and Beans is easy to make and is great for a weeknight meal. Top it withyour favorite toppings and enjoy!!
Mexican Chocolate Bars -- In these bars Mexican chocolate filling made with cinnamon, chocolate chips and instant coffee is sandwiched between two crumbly cookie crusts. Recipe sounds complicated, but it is simple to put together and is very tasty to...
Creamy and delicious Mexican Grilled Corn Salad is quick and easy to make. Great to use some of those juicy summer corn and perfect for the grilling season.
Filling and delicious Bean burrito with rice and roasted potatoes. It is great to pack for lunch or a picnic.
This post has been due for quite sometime, I posted my pics for Cinco de Mayo feast on Cinco de Mayo day (1st of May). So better late than never, here are the recipes. I made these quesadillas with Trader Joes Corn-Chile Tomato-less Salsa and grated ...