I hope you guys aren't getting tired of my yolky eggs. Because today, that's the focus. And to be honest with you, it won't be the last time you see runny, delicious eggs-on-top around here.
Eggs Benedict Quiche with Hollandaise Sauce ~ this brilliant hack lets you enjoy your favorite luxury breakfast in easy sliceable form ~ complete with little chunks of Canadian bacon, and a quick and creamy hollandaise sauce!
That yolk, though. You guys. Okay, tell me, is there anything as satisfying as a super-runny, fresh yolky egg. It’s, like, nature’s perfect sauce. It’s rich, decadent, luxurious and gives the dish so much depth and beautiful color.
You're in for a real treat today, folks. It's the perfect mash-up of warm, cozy fall flavors.
Sometimes I really struggle with breakfast. Not because I don't LOVE it, because I do, but because it's a busy time of day and I'm usually rushing to get to work and don't always plan
Asparagus Prosciutto and Fontina Tortino is how to turn a spring breakfast or brunch into amazing! Add a glass of Prosecco for a lovely Italian-inspired experience!
Confession: I eat eggs on toast for dinner. These One Pan Baked Eggs with Chorizo are totally dinner-worthy. You won't be disappointed when your'e done.
Lemon Yogurt Breakfast Cake, or Ciambella ~ this is a classic Italian style lemon bundt cake with lots of lemony flavor and a delicate crumb. Pair it with a good cup of coffee and you've got the start to a great day.
Chicken, Spinach and Artichoke Puff Pastry Parcels are super elegant and perfect for your spring special occasion! #sponsored #ad #paid #InspiredbyPuff
This Basic Avocado Toast is a healthy and filling breakfast ready in just 5 minutes. Only 3 main ingredients: bread, avocado, and lemon! Vegan and seriously delicious.
These fun chocolatey pancakes topped with strawberries will help get any day off to a festive and delicious start!
No, I am not done posting soups for the season (!!) I am a year-round soup eater, and I can't stop won't stop. I needed something bright, bold and a bit spicy.
It's the best breakfast ever! Just when I thought breakfast couldn't get any better, Hash Brown Waffles with Turkey Sausage Gravy shows up. Well, it didn't just show up, I had to make it, but
Spinach, Leek and Feta Cheese Frittata is a Greek-inspired version of Italy's answer to the French omelet. How's that for a super-fun dish!
Sweet Onion and Herb Quiche is the perfect recipe --- easy to prep, it goes from breakfast to brunch, to lunch, to dinner without blinking an eye.
Mushroom and Egg Breakfast Pastries look fancy but they're easy to make using frozen puff pastry. They make an elegant presentation for brunch!
I don't know about you, but I love a good blueberry muffin (or 2). There is something so traditional and comforting about them.
An excellent brunch drink, this Orange Raspberry Mimosa Cocktail is the perfect fit to celebrate the arrival of spring! Just mix Champagne with Orange juice and you're ready to serve!
One Banana Banana Bread with Chocolate Chips and Walnuts ~ when there's just one banana left on the counter, this one-banana, one-bowl quick bread recipe steps up to the plate.
Banana bread is the most genius recipe - it's not only delicious, but also the ultimate way to turn a bunch of over-ripe bananas into the sweetest treat!
Here’s a vegetarian version of popular street food in many Latin And South American countries - sweet potato and black bean Empanada served with yogurt dip.
Wake up to this gluten free Vegan French Toast that is smothered in a Fresh Strawberry Sauce. The perfect healthy-ish 9 ingredient brunch recipe!
Christmas would not be complete without pâté! This one has hints of classic, warming festive flavours and is utterly delicious.
Tomato and Egg Puff Pastry Tarts are a wonderfully elegant breakfast that only looks hard to put together!
Breakfast Pasta ~ it's modeled after pasta carbonara, but with a heavier emphasis on the meat and eggs. I used the ever present leftover ham, and a few slices of apple wood smoked bacon for this magical skillet pasta!
Spaghetti Squash, Broccoli, Bacon and Cheddar Mini Quiches are going to breathe some new life into your breakfast world!
Whether they're for Pancake Day, breakfast, brunch or dessert these American style fluffy pancakes are the easiest and best tasting you will ever make!
These Banana Oats Blender Pancakes are healthy, gluten-free and you can make it straight in your blender! Get your pancake fix in a couple of minutes.
Fried egg tacos? YES PLEASE! Enjoy this Mexican-style brunch it is truly mouth watering and packed full of flavour!
This the perfect brunch!
Breakfast for dinner! Who doesn't love it?
Spinach Hummus Eggs is not your typical brunch, but give it a go! It's delicious 😊
Crustless Quiche with Sausage, Bacon and Ham is ideal for low-carb or gluten-free diets and simply because it's easier than fussing with a crust!
These Indian Egg Flatbreads may look super hot but trust me they won't blow your head off! They have so much flavour and are a great new brunch idea.
Asparagus, Spring Onion and Fontina Tart is as fresh and beautiful as spring itself! Fresh asparagus sits atop a bed of melty spring onions and fontina cheese on a puff pastry crust.
Fancy something different for brunch? Try these amazing sweetcorn fritters with plenty of HOT sauce and avo salsa!
Spaghetti Squash, Poblano and Chorizo Breakfast Casserole is how you do low-carb for breakfast or brunch with flavor!
Heyo, it's banana bread time. How do you feel about that? I'm pretty psyched because I have 712 zucchini growing in my garden (they're not quite ready!) so I need a delicious go-to recipe to
Lemon Poppy Seed Pancakes ~ a light citrusy recipe perfect for a special spring brunch, or any time you just want to treat yourself to something special!
Cinnamon Pancakes with Pear Maple Syrup are a light and fluffy gluten free and vegan pancake recipe! This healthy breakfast gets smothered in a 10 minute holiday spiced syrup.
Let me tell you about this oatmeal. I'm going to shoot it straight today because this is the most incredible oatmeal I've ever had, and I want to share it. Here is what we're dealing
You haven’t had a true Belgian waffle until you have had a Liege waffle.
So here I am, back with another muffin recipe. It's really exciting, you guys. Because I basically had 14 (maybe more) overly ripe frozen bananas that I needed to use. You know how that happens when you
Moist and tender Banana Walnut Scones with Browned Butter Icing might just be the most comforting breakfast on the planet!
Whipped Yogurt is silky smooth and light as air - it's both a healthier version of whipped cream AND a more decadent form of yogurt --- enjoy!
Four Cheese Strata with Zucchini and Tomatoes is a breakfast and brunch game-changer!
These Vegan Red Velvet Pancakes are perfect for your loved ones on Valentine's day breakfast or brunch.These are made with powdered beets instead of artificial colors.
It's Thursday night, which means I only feel like spending about 10 minutes cooking. It's just that point in the week when I'm exhausted from all the craziness of work and life, and just want
The best vegetables of spring--asparagus, artichokes and baby spinach--come together in this Greek-inspired vegetable pie with feta cheese and filo crust.
This sandwich is made out of fluffy, savory cauliflower waffles, stacked high with melt-in-your-mouth muenster, crispy bacon, creamy avocado, and, of course, a fried fricken egg.
This Tangerine Poppy Seed Cake is love at first bite. It's moist and citrusy, and the poppy seeds give it this amazing light crunchy texture.
Savory Breakfast Strudel with Eggs, Sausage and Swiss Chard is a breakfast your whole family will love and it's impressive enough for guests!
Always a fried egg thrown in there, huh? I'm a firm believer that you can make any meal into breakfast if you throw a fried egg on top. Are you with me? I absolutely love
This Vegan Egg Salad Sandwich is an easy 9 ingredient recipe that can be made in 10 minutes! These creamy sandwiches are healthier with a few swaps.
Like, this is it. This is the one and only breakfast or cake or breakfast cake you'll ever need in your whole life. I don't even know why I named it a breakfast cake.
Spinach Artichoke Squares are a delicious low-carb spin on classic spinach artichoke dip!
A mid-week with a dynamite breakfast recipe. Or brunch or snack or just a when-you're-hungry recipe. And a recipe that takes, 5 minutes or less to whip up!
Who doesn't love breakfast sausage? I know I absolutely love it, and think it's an easy way to add a ton of flavor to breakfast dishes (and you know I love breakfast). I also love
It's DONUT TIME! Or is it doughnut time? Either way, I freakin' love donuts. They're a treat I rarely ever allow myself to have, just because I know they're deep fried and usually filled with
This week is all about the granola. I mean, I'll eat other things, but this is all I can think about. It's a mixture of the most wholesome things I could pull out of my
Butternut Squash, Leek and Gruyere Tart is a lovely French-inspired midwinter meal perfect for lunch, brunch or light supper.
This savory Tomato Ricotta Tart with Basil Pesto is a delicious way to enjoy more of those tantalizing summer tomatoes before they're gone!
Get some omega 3 and vitamin D in your diet with this extremely easy and totally delicious mackerel pâté!
Oh, eggs. There are just endless possibilities with you. Endless, delicious, possibilities. And today's recipe is extra awesome because it means you have breakfast allllll week. Yes! Anytime I hear I can cook once and
Sweet Potato Galette with Pecan Streusel Topping is the classic sweet potato casserole enveloped in pastry!
Tomato and Corn Pie with Fresh Basil is the ultimate Southern-inspired summertime quiche!
This is a sponsored post written by me on behalf of Minute® Ready to Serve White & Red Quinoa. All views are my own. All great recipes were created by mistake, right? I am certain
These Orange Scones are tender and flaky, with a wonderful fresh orange flavor ~ they’re a little bit of mid-winter luxury. This wasn’t what I had planned for today. I just posted a banana cake, and I don’t like to post two sweets...
Okay, so earlier this week I posted a reeeeaaalllly long but delicious recipe. This time I am making up for it by posting a simple 3-ingredient recipe. And although I think you'll really like the
One of my favorite things about fall is hitting up a cider mill or orchard for some goodies. Hot apple cider, real maple syrup and honey, fresh apples, corn mazes, donuts... it's just the charm
This post is in partnership with Bonne Maman. All views are my own You know what's super delicious? Sandwiches, especially the toasted or grilled kind. Melty, ooey-gooey cheese of any variety. Sweet and salty food mash-ups...
Ranier Cherry Almond Muffins ~ these tender muffins are packed with ripe juicy cherries and topped with a sweet cherry glaze!
Crustless Spinach, Artichoke and Jalapeno Quiche is quiche with a kick! Perfect for when you need fancy or just want simple and rustic.
These healthy 5 grain Zucchini Walnut Pancakes have all the benefits of your favorite zucchini bread ~ what a way to start the day!
Oat Scones with Chop and Drop Peach Rhubarb Jam ~ the scones are extra tender thanks to oat flour, and I make the jam with my unique chop and drop method, you simply count your pits to determine the amount of sugar you’ll need. This is a great ...
Any fans of tabbouleh out there? Please, someone raise your hand! Maybe you don't know what I'm talking about, and that's okay. If you haven't heard of it, tabbouleh is a classic middle eastern/eastern Mediterranean
If you want to add a little decadence to your meal, add hollandaise sauce. It should be the definition of decadent. How could egg yolks blended with butter be anything but! Making hollandaise can be a little bit of a pain in the butt, however. I'...
Oh heyyyy! Wanna have waffles together? It could be a dinner date, or we could save the waffles for tomorrow's breakfast, if you wish. Honestly, I just want you to be able to enjoy these
Pumpkin Scones are buttery, flaky, moist, and fragrant with all my favorite fall spices. No need to a trip to the coffee shop, these are even better! I used my food processor to throw this dough together in record time, and since you use cold butter ...
What's your favorite meal of the day? Several years ago I would've never said breakfast. But now, I can confidently say that I'm a huge fan of breakfast. Especially breakfast food... and beverages. I will
These cookies are filled with wholesome ingredients and are super filling, so they really are perfect for breakfast, and even for a snack or something that’s a tad sweet to have at lunchtime.
Zucchini Walnut Streusel Bread is a delicious variation on a classic zucchini bread…the little extra crunch of the topping sets it apart from your everyday quick bread. Writing about food is a lot like writing about fashion, you need to keep on...
Crispy. Breakfast. Potatoes. Literally so delicious, with a super crispy, seasoned exterior and fluffy potato interior. Did I grab your attention? I thought so. These potatoes are restaurant-quality, and what every home cook has been
Prepare yourself for something delicious. What we have here is the absolute perfect treat for November. Today is may be 65 degrees and sunny (!!), but the leaves have turned, we are all thinking about
Pink Grapefruit Curd ~ I know, you probably pictured this on a scone or a thick slab of toast. I had that image in my mind, too, as I was waiting for the curd to thicken on the stove. But this is a much much better idea. This is for people who li...
This wholesome, hearty, glorious casserole is everything I could ever want for Christmas breakfast. It's packed with tangy sourdough bread, nutty Gruyere, salty breakfast sausage, sweet roasted red peppers, a luscious yogurty egg mixture and
Zucchini Latkes with Maple Cranberry Sauce is a colorful twist on a beloved Passover and Hanukkah tradition! Serve these delicate zucchini fritters for breakfast, or as a side dish, with plenty of tart maple cranberry sauce nearby.
Chocolate Sour Cream Doughnut Bundt Cake ~ a mashup between a chocolate bundt cake and your favorite doughnut! This chocolate doughnut cake is always a hit!
Here's the thing. I was never sure if it's possible to fall in love with a food, but if anything will reassure me that it can indeed happen, it's this bread. I made a loaf